A decoction of oats is a unique folk remedy that allows you to effectively and quickly cope with many ailments. For the first time, the “father of medicine”, the ancient Greek physician Hippocrates, spoke about the beneficial properties of this drink, who suggested using it to restore strength when the body was depleted. Later, this idea was supported by many prominent physicians and scientists. Let's try to figure out how to properly prepare and apply oatmeal broth, what useful properties and contraindications it has.

The chemical composition and medicinal properties of oat decoction

The composition of the decoction of oats includes:

• B vitamins that normalize metabolism, promote the synthesis of hemoglobin and antibodies, regulate the activity of the nervous system, maintain normal mucous membranes and skin, which have pronounced regenerative properties;
• vitamin E, which is the strongest antioxidant that improves blood clotting, strengthens blood vessels, promotes tissue regeneration, slows down the aging process and compensates for estrogen deficiency in the female body;
• aminocarboxylic acids that stimulate the immune and nervous systems, activate tissue regeneration, slow down the aging process, lower blood cholesterol levels, are powerful antioxidants and the most important components of muscle tissue;
• sodium and potassium involved in the regulation of water-salt metabolism, activating the enzymes of the digestive system, eliminating nervous failures;
• calcium, which improves blood clotting, has a beneficial effect on muscle function, eliminates malfunctions in the nervous system, removes excess cholesterol from the body and plays one of the most important roles in the activity of the adrenal glands, thyroid, pancreas and pituitary gland;
• magnesium, which improves metabolism and the functioning of the nervous system, has antispasmodic properties;
• manganese, which is responsible for growth processes, participates in hematopoiesis and improves the functions of the gonads;
• iron, catalyzing respiratory processes, involved in the processes of hematopoiesis;
• copper, which is responsible for the processes of growth and development of tissues, involved in hematopoiesis, and improves the functioning of the immune system;
• zinc, which is involved in the metabolism of vitamin E, improves the production of anabolic hormones and sperm, and normalizes the prostate;
• phosphorus, which is responsible for the growth and maintenance of bone tissue in a normal state, is involved in metabolism, improves the functioning of the nervous system;
• selenium, which is involved in the regulation of metabolic and redox processes, is a natural antioxidant.

Due to the rich concentration of nutrients, the drug tones the nervous system and eliminates malfunctions that occur in its work, strengthens the immune system, improves intestinal motility, cleanses the body of toxins, normalizes metabolism, prevents the development of oncological neoplasms, has a calming, mild laxative, diuretic and choleretic effect on the human body.

How to prepare a decoction of oats?

Traditional medicine offers a huge variety of recipes for preparing a decoction of oats, each of which is used in the fight against certain groups of pathologies. However, the classic healing drink is prepared according to the following scheme:

1. Rinse a glass of unpeeled oats, pour it into a convenient pan and pour a liter of water.
2. Boil the mixture and cook for half an hour under a closed lid.
3. Remove the finished product from the heat, wrap it tightly with a warm blanket and leave for 12 hours.

Before use, the medicine must be carefully filtered.

Features of the use of oat decoction: folk recipes

It has been proven that a decoction made from oat grains helps to successfully cope with a number of disorders in the body, including:

• liver disease;
• malfunctions of the digestive tract;
• pneumonia;
• bronchitis;
• prolonged cough;
• pancreatitis;
• insomnia;
• weakening of the immune system;
• hypertension;
• an excess of cholesterol in the blood;
• disorders in the work of the heart and blood vessels;
• tuberculosis and other lung diseases;
• malfunctions of the urinary system.

In this article, we will give some of the most effective and simple methods for using this healing agent.

Liver disease

In case of violations in the liver, a decoction of oats, prepared according to the classic recipe, is used. The medicine is taken three times a day 25 minutes before meals, 100 g each. The procedure is carried out for two months, after which a month break is taken and the course of treatment is repeated again.

Disorders in the digestive tract

For gastritis, stomach ulcers and other malfunctions in the digestive system, a mucous decoction of oats is used, which is prepared according to the following scheme:

1. Unpeeled oat grains are thoroughly washed and laid out in any convenient place to dry.
2. Oats are ground into powder in a blender or coffee grinder.
3. ? cups of powder are poured into a saucepan and mixed with 500 ml of water.
4. The mixture is boiled for 25 minutes.
5. The broth is cooled and squeezed well through the fabric
6. The medicine is brought to the original volume with clean boiled water.

The resulting remedy is drunk per day in three divided doses. It is recommended to take the medicine on an empty stomach shortly before meals.

Pneumonia, persistent cough and bronchitis

An effective tool that allows you to cope with the listed diseases of the respiratory system is a milk broth of oats. The recipe for preparing the medicine is relatively simple:

1. A glass of unpeeled grains is poured with a liter of milk.
2. The mixture is boiled for 60 minutes.
3. The drug is filtered and a little butter and honey are added to it.

The drug is drunk instead of tea until the complete disappearance of the clinical manifestations of the disease. The cooled preparation is warmed up a little before taking.

For the treatment of prolonged cough, bronchitis and pneumonia, a decoction prepared on the basis of oats and raisins is also actively used. The tool is prepared according to the following scheme:

1. Put in a saucepan 1 tbsp. spoon of oats and raisins, pour 700 ml of water.
2. The product is put on the stove and boiled until it is halved in volume.
3. A teaspoon of bee honey is dissolved in the finished preparation.

The medicine is drunk during the day in small sips. Treatment is continued until the complete disappearance of all clinical signs of the disease.

Pancreatitis

To combat the manifestations of pancreatitis, a decoction prepared according to the classic recipe is used. The medicine is drunk three times a day, 150 ml. It is advisable to carry out the procedure shortly before meals.

Insomnia

With sleep disorders? kg of oat grains is brewed with a liter of water and boiled until half cooked over low heat. After that, the drug is drained through gauze and drunk one hour before bedtime, 300 ml each. If desired, a small amount of honey can be added to the drink.

Weakened immunity

A medicine designed to strengthen immunity is prepared according to the following recipe:

1. Mix a glass of oat grains and a liter of boiling water.
2. The mixture is boiled until a thick, jelly-like substance is obtained.
3. The drug is slightly cooled, filtered and diluted with an equal amount of cold milk.
4. The mixture is again put on the stove, brought to a boil and boiled for 2 minutes.
5. In the finished preparation, dissolve 5 teaspoons of honey.

The resulting medicine is drunk 3 glasses a day.

hypertension, atherosclerosis

To combat high blood pressure or an excess of cholesterol in the blood, use a drug prepared according to the following recipe:

1. A glass of grains is poured with a liter of water.
2. The mixture is boiled until its original volume is halved.

The medicine is taken by glasses per day.

Tuberculosis and other lung diseases

A decoction of oats, intended for the treatment of tuberculosis and chronic lung diseases, is prepared according to the following algorithm:

1. In a saucepan, mix a glass of oat grains and a liter of water.
2. The mixture is boiled until its volume is halved.
3. 400 ml of goat's milk is added to the finished preparation.

The resulting remedy is drunk 3.5 glasses per day. The drug is taken shortly before meals.

Disorders in the urinary system

Most often, for the treatment of the organs of the urinary system, a decoction prepared according to the classic recipe is used. The drug is taken orally 4 glasses a day. In addition, for the treatment and prevention of pathologies belonging to this group, the so-called "kidney balm" is often used, which is prepared according to the following scheme:

1. ? kg of oat grains is boiled for 2 hours in 3 liters of water.
2. Is the product filtered and added to it? liters of skimmed milk and 10 teaspoons of honey.

Contraindications to treatment with decoction of oats

To date, no serious contraindications to the use of oat decoction for medicinal purposes have been identified. However, doctors recommend using this drink with caution for people suffering from:

• its general intolerance or hypersensitivity to its individual constituent components;
• cholelithiasis and other diseases of the gallbladder;
• cardiovascular and renal insufficiency;
• diseases of the stomach, caused by excessive acidity of gastric juice.

An illiterate approach to the use of herbal remedies can be one of the factors contributing to the development of complications of the disease. For this reason, before using a decoction of oats for medicinal purposes, it is advisable to get detailed advice from a doctor.

Article content:

Oats for gastritis are widely used both in folk and traditional medicine. Gastritis is a condition of the body in which the functioning of the stomach is disturbed, provoked by damage to the mucous membrane. It can be caused by the following factors: food poisoning, malnutrition, overeating, alcohol and nicotine abuse, and viral bacteria. Oats have a gentle effect on the human body, improving metabolism and normalizing acidity.

The benefits of oats for the gastrointestinal tract

This cereal is famous for a number of properties that contribute to the restoration of the stomach:

• enzymes, amino acids and trace elements present in its composition are necessary for the proper functioning of the digestive organs;
• neutralizes inflammatory processes, including those in the digestive tract;
• it has pronounced enveloping properties that have a gentle effect on the mucous membrane, contributing to its recovery and reducing the feeling of discomfort;
• normalizes the acidity of gastric juice, preventing the development of a more serious disease - peptic ulcer;
• promotes the removal of toxins and excess water;
• It has a therapeutic effect on the nervous system and immunity, which is very important for stress-induced gastritis.

Oat decoction for gastritis

In the presence of inflammation of the gastric mucosa, it is recommended to use a decoction of oats, since in this form the cereal retains a maximum of healing properties.

decoction recipe

Unpeeled grains should be thoroughly washed and dried, then chopped with a blender. Pour half a glass of the resulting mixture into a saucepan with 0.5 liters of water, bring to a boil and cook over low heat with the lid closed. After 30 minutes, the liquid is cooled and filtered.

Ready oatmeal broth, which has a jelly-like consistency, must be diluted with boiled water before use until the initial volume is obtained, divided equally into 3 parts and drunk half an hour before meals. The recommended course of treatment is 6 months.

Oat infusion recipe

Pour half a glass of washed unpeeled grains with 0.5 liters of water and insist for 12 hours, then put on fire, bring to a boil and simmer over low heat for at least half an hour. The resulting liquid is insisted for another half a day, filtered, diluted with boiled water to 0.5 l, divided into 3 doses and drunk a day before each meal.

Other ways to treat gastritis with oats

Gastritis can be cured not only with the help of oatmeal or infusion. High efficiency for digestive problems is also achieved in the preparation of funds according to the recipes below:

1. A tablespoon of oat grains should be crushed, pour 0.5 liters of boiling water and leave in this form for 1 hour. After that, the liquid is filtered and 1 teaspoon of honey is dissolved in it. The finished product is divided into 3 doses and drunk per day. Duration of admission - six months.
2. A glass of washed grains is poured with a liter of water and left for a day. The finished infusion is put on fire and boiled for half an hour, after which it is cooled and, without filtering, take 100 g before each meal.
3. Unpeeled grains are thoroughly washed, poured with the same volume of boiling water, brought to a boil, cooled and the finished porridge is taken 30 minutes before meals.

Normalization of weight with gastritis

With inflammation of the gastric mucosa with the help of oats, you can not only cure gastritis, but also quickly lose weight, as it helps to normalize all metabolic processes, increase metabolism and strengthen the general condition of the body. This cereal is also useful in the form of porridge and jelly, while you can cook them every day.

Oat bran

Gastroenterologists believe that for the effective treatment of gastritis, it is best to use ground grains that contain a maximum of vitamins and microelements useful for digestion. However, they should be included in the diet gradually, paying attention to how the body reacts to such a hard food product.

Dishes from ground grains can be alternated with more gentle food - porridge from oat bran or cereal with fresh or dried fruit. Bran is good because it can be added to other dishes - flour products, salads, soups, minced meat or vegetables.

Kissel

Oatmeal jelly, like porridge, has pronounced enveloping properties, effectively removing inflammatory processes in the walls of the stomach and protecting them from re-damage.

To prepare a tasty and healthy drink, take some oatmeal, fill it with water in a ratio of 2: 1 and leave it for half a day. After the specified time, the liquid is filtered, put on fire and boiled until the infusion is similar in consistency to jelly. The finished drink is drunk half a glass 3 times a day. As for the cereal left over from the jelly, it can be used to make porridge.

Contraindications to the use of oats

• if a patient has renal or cardiovascular insufficiency;
• with hypersensitivity to oats;
• when diagnosing gastritis with high acidity;
• for problems with the gallbladder.

When used correctly, oats undoubtedly help to improve the well-being of a patient with gastritis, contributing to the rapid restoration of the mucous membrane of the digestive tract. However, it should be remembered that the possibility of using traditional medicine recipes must be agreed with the attending physician.

It is customary to consume almost all cereals boiled - both during cooking and for medicinal purposes. As an effective means of healing the body, treatment with a decoction of oats has been known since ancient times. It was recommended to many of his patients by the famous Greek healer Hippocrates, whose methods modern medicine does not renounce. According to the beliefs of the followers of Hippocrates, oatmeal is the best alternative to tea, it can and should be drunk every day instead of such drinks.

Those who have often dealt with oats at least at the culinary level know that both the decoction and the infusion from it have a starchy structure. Oat starch differs from potato starch in that it does not lead to a sharp increase in blood sugar levels. After all, it is not in vain that they are very often involved in the treatment of diabetes mellitus.

Nutritionists call the percentage of proteins, fats and carbohydrates in oat grains and the broth prepared from them almost ideal: 4-6% fats account for up to 18% vegetable protein and about 40% carbohydrates, the latter being starch. There are a lot of B vitamins in this cereal, which ensures high-quality and stabilization of the nervous system.

What is useful decoction of oat grains? The use of oatmeal broth does not require any special indications - you can resort to it as a good old restorative drug. By itself, it is indispensable in the treatment of chronic gastritis. It is recommended to get acquainted with him if you have symptoms of a stomach ulcer with all the ensuing consequences. Chronic pancreatitis, resistant forms of hepatitis, and even the presence of it also become convincing reasons for the regular use of such a decoction.

In the old days, a decoction of oats was widely used as an antipyretic. In addition, it has diuretic, anti-inflammatory and diaphoretic effects. Inflammatory processes in the bladder and kidneys can also be localized with its help. Even for small children suffering from urinary incontinence, there is a safe treatment based on the use of this wonderful decoction.

How to cook oatmeal? In order to make a really healthy decoction of oats, you need whole grains. So-called cereals, which are sold in almost all grocery stores, will not work, because during processing they lose most of their best properties. You can use the grains in their usual form, or you can pre-germinate them.

In the first case, a couple of glasses of oatmeal are poured into an enamel pan and poured with a glass of cold water. After that, the grain is kept for 10-12 hours before swelling begins. Then put the pan on a slow fire, bring its contents to a boil and simmer under a closed lid for an hour and a half. Periodically, you will have to add water so that it covers the grains. Then the boiled oats are removed from the water, rubbed through a sieve or crushed with a blender and put the resulting mass back into the broth, not forgetting to mix everything thoroughly. The mixture is boiled again over low heat until it looks like a thick jelly. It is recommended to drink the prepared broth up to three times a day.

A decoction of unpeeled sprouted oats. From the germinated grains of oats, the decoction is prepared somewhat differently: the ratio between them and the amount of water should be 1:3. In the same way as in the previous case, the grains are first poured with cold water and brought to a boil. After that, the lid is removed from the pan and the contents are evaporated for two hours, maintaining a slow fire on the stove. When the volume of water is halved, the broth can be considered ready. It is allowed to cool, filtered and stored in a cold place. It is recommended to drink it half a glass before meals. The course of treatment is an average of ten days.

Oats is an annual cereal plant with a straight stem, narrow long leaves and inflorescences in the form of panicles. The fruit of oats is a membranous grain. Oats bloom in June-August, oat fruits ripen in July-September.

For medicinal purposes, the aerial part of the plant and unrefined grain are used. Oat grass is harvested before and during flowering and immediately dried. Oat straw is harvested during the harvest.

The composition of oat grains includes proteins, fats, starch, fiber, vitamins A, C, E, H and group B, iron, phosphorus, chromium, sulfur, magnesium, nickel, zinc, fluorine, manganese, iodine, potassium, calcium, silicon , as well as pectins, organic acids, alkaloids, flavonoids, saponins.

Silicon, which is involved in the absorption of calcium and a number of other microelements by the body, is several times more in oats than in any other cereals (except rice). Sulfur is necessary for the normalization of metabolism, for nervous, bone tissues and blood. The polyphenols contained in oats have a beneficial effect on the pancreas and liver, and thyreostatin - on the activity of the thyroid gland. Oats are second only to grapes in terms of composition similarity with human breast milk.

Oats are widely used in the treatment of diseases of the gastrointestinal tract, gastritis, pancreatitis, cholecystitis, as well as diabetes, bronchial asthma, eczema, diathesis, diseases of the kidneys and joints.

The use of oats in traditional medicine

It is best to take oats in the form of a decoction, which has a diuretic, choleretic, enveloping, antipyretic and tonic effect. A decoction of oats can be drunk every day, instead of coffee and tea.

To prepare the decoction, you need to take two glasses of oat grains, pour them into an enameled container and pour 250 ml of cold water. After 11-12 hours, when the grains swell, add water to cover the grains, and put on fire. Simmer the broth over low heat under the lid for at least 1.5 hours, adding water as it boils away. Cool the boiled oats, grind with a blender and mix the resulting mass with the broth. Boil the mixture again until the consistency of thick jelly.

A decoction of oats for influenza. Take a glass of oat grains, rinse, pour a liter of water and leave overnight. The next morning, put on fire and cook until half of the original volume remains. Strain the finished broth and take it warm during the day. In addition, drink during the day 2 cups of yogurt with 5 cloves of garlic, crushed and mixed with yogurt.

A decoction of oats for bronchitis. Pour half a glass of oat grains with 2 liters of milk, simmer for 1.5 - 2 hours in the oven, strain. Drink 1 glass at night.

A decoction of oats for hepatitis and chronic gastritis. Take ½ cup of oat grains, rinse, pour 500 ml of clean water and leave to infuse for 12 days. After this period, put on fire and boil for half an hour, closing the lid, then again leave to infuse for 12 hours. Bring the resulting broth with boiled water to 500 ml. Take 70-100 ml three times a day before meals or between meals.

Oat decoction for pancreatitis. Grains of oats are carefully sorted out, separating the husk and spoiled seeds. Pour the seeds with warm boiled water and put in a warm place for several days. After the grains germinate, rinse them thoroughly, dry them and grind them into flour in a coffee grinder. One st. dilute a spoonful of flour in a glass of water, boil for 2-3 minutes, insist for an hour and drink at a time. Drink the decoction until complete recovery.

A decoction of oats as a diuretic and choleretic agent. Pour a glass of oat grains with a liter of boiling water, keep on low heat until 1/4 of the volume evaporates, cool, strain. Drink 3-4 times a day for half a glass.

A decoction of oats from edema. Pour 1 cup of oats with 4 cups of water, keep in a water bath until the volume is reduced by half. Add 4 table to the broth. tablespoons of honey and leave it for 5 minutes, then strain. Take a decoction of 150 ml two to three times a day.

Oat decoction for gallstones. Pour half a glass of oat grains with 750 ml of boiling milk, put in a hot oven for 1.5-2 hours, strain. Drink throughout the day.

Oat decoction for cystitis. Pour a glass of unpeeled oat grains with 250 ml of water, heat in a water bath until half of the volume is evaporated, strain. Add 2 table to the decoction. spoons of honey, boil for 5 minutes. Drink 2-3 times a day, 150 ml.

A decoction of oats for depletion of the body. Take a glass of oat grains and pour 1 liter of boiling water, put on the stove and cook until the consistency of jelly. Strain the broth and add the same amount of milk to it. Again, put on fire for a few minutes, then cool and add 3 tables to the broth. spoons of honey. Take a warm decoction 1 cup 3 times a day.

Oat decoction for osteochondrosis and joint diseases. Place 1 kg of oat straw in a canvas bag, steam it in boiling water for 1 hour. Hang the bag on the faucet above the tub and run warm water through it. Take a bath for 40-60 minutes.

Decoction of oats for rheumatism. Pour 300 grams of oat straw with 10 liters of water, boil for 30 minutes, cool to 32-33º C. Do foot baths with the decoction.

Oat decoction for cystitis. Pour 250 grams of chopped oat straw with 3 liters of water, boil over low heat for 30 minutes, strain. Use for taking baths for 5-10 minutes at 35-36ºС.

Oat wraps for arthritis. Take oat straw, pine twigs and hay dust in equal parts, pour 2/3 of the volume into an enameled container, pour water and put on fire for half an hour, then insist for 20 minutes. Moisten a sheet, socks, rags for the neck and hands in the broth. Squeeze everything a little and quickly put on socks, wrap the hands and the whole body up to the armpits. Get into bed and wrap yourself tightly in a blanket. The duration of the procedure is approximately 2 hours. Do wraps every day for a couple of months.

Tincture for urolithiasis. Pass green oat grass through a meat grinder and fill a half-liter jar with chopped grass, pour vodka and leave for 15-20 days in a dark place, shaking from time to time. Then strain the tincture and take 25-30 drops, spreading on the table. spoonful of water, three times a day before meals.

Oat tincture for insomnia. Take 1 tablespoon of oat grains and pass through a meat grinder. Pour raw materials with 100 ml of vodka and leave for 2 weeks in a warm place. Take 30 drops, diluted with boiled water, twice a day.

Oat tincture as a tonic and tonic. Grind green oat grass, fill a half-liter container, pour vodka, insist in a dark place for 2-3 weeks, shaking occasionally. Strain, squeeze raw materials. Drink 3 times a day before meals, diluting 20-30 drops per table. a spoonful of water.

Oat infusion for kidney disease and dropsy. 100 gr. oat straw or 30 gr. pour a liter of boiling water over green oat grass, leave for two hours in a warm place, then strain. Drink 1 glass 3 times a day before meals.

Oat infusion for arthritis. Pour 1 table. a spoonful of crushed oat straw 250 ml of boiling water, leave for 1/2 hour, strain. Drink 100 ml three times a day before meals.

Oat infusion for diathesis. Pour 2 tables. spoons of oat grains ½ liter of boiling water, insist for three hours, strain. Take 100 ml four times a day.

Oat infusion for cholecystitis. Pour ½ kg of oat grains with a liter of boiling water, insist for 40 minutes, strain. Drink 3 times a day for half a cup.

Contraindications for taking oat preparations

Treatment with a decoction of this plant is contraindicated in case of renal and cardiovascular insufficiency, individual intolerance, as well as people with a removed gallbladder. An overdose can cause headaches.

During treatment with oats, spicy and salty foods, coffee, and any alcoholic beverages, including beer, should be excluded from the menu.

Many do not know how useful oats are and that it is useful for the human body to use this cereal as often as possible, not only for cooking, but also for cosmetic purposes, and in traditional medicine recipes.

Oats - useful properties

Interested in how useful oats are for the human body, it is imperative to single out its restorative effect as a whole. No wonder it is consumed for breakfast in many countries of the world, because it gives a positive effect in the form of:

• complexion improvement;
• skin smoothing;
• reduction of kilograms;
• charge of vivacity and strength for a long time.

People suffering from diabetes should definitely know how useful oats are for a person. It perfectly lowers blood sugar levels and normalizes the patient's condition. It can be used without medication, the result in any case will be effective. In addition, oats help in the following cases:

• removes excess fluid from the body;
• helps to get rid of urolithiasis;
• effectively lowers cholesterol;
• relieves stress;
• cleanses the liver;
• controls the thyroid gland;
• relieves cough and boosts immunity.

Oats - chemical composition

It is important what vitamins oats contain. Its chemical composition is full of minerals that are essential for the proper functioning of the body. For one hundred grams of the product it contains:

• proteins - 1 g;
• fats - 6.2 g;
• dietary fiber - 12 g;
• carbohydrates - 55.1 g;
• water - 13.5 g;

In addition to the main elements, the composition contains:

• starch;
• proteins and amino acids;
• phospholipids;
• vitamins of group B, A, E.

Oats - use for medicinal purposes

Considering how useful oats are for the body, its wide range of possibilities should be emphasized. They treat almost everything - from headaches to brittle nails. Decoctions and infusions are used more often, ointments and lotions are made less often. The use of oats as a whole and ground form adjusts the work of the gastrointestinal tract, removes toxins and toxins. Its plus lies in the fact that it is used not only in traditional medicine - highly qualified specialists prescribe it in the treatment menu.

Oats - liver treatment

Knowing how useful oats are for the liver, you can restore its performance without resorting to medical help, but this can only be done in unopened cases. Since it performs many important functions in the body, it is simply necessary to maintain it, and oat grains cope with this 100%. Before treatment, you need to prepare your body by cleansing the stomach, intestines and rectum. This can be done using a special decoction of the following herbs:

• lingonberry leaves;
• birch leaves;
• plantain seeds.

Drink it should be one tablespoon per day, diluted in a glass of water. It is necessary to maintain a course of two weeks. You should give up fried, fatty, coffee and alcohol. Before the recovery process, the liver must be rested. It is important to know not only what oats are useful for, but also how to cook and consume them correctly.

Ingredients:

• water - 1 liter;
• oat grains - 3 tbsp. l.

Cooking

1. Grind the grains, a coffee grinder is perfect for the process.
2. Pour the flour into a thermos and pour a liter of warm water.
3. Insist during the day and drink one glass before meals for two months.

Oats - treatment of the pancreas

The plant has a large amount of amino acids that perfectly restore the pancreas, so patients with this diagnosis are recommended to use oatmeal:

• cereals;
• jelly;
• decoctions;
• milk.

Before treatment, it is necessary to refuse food for a day or two, only tea with sugar and rosehip infusion are allowed. Knowing how steamed oats are useful and using them correctly, a person will recover faster. There are many recipes for cooking aimed at improving the body.

Ingredients for porridge:

• cereals - 0.5 cups;
• water - 2 glasses.

Cooking

1. Boil water and pour cereal into it.
2. Cook over low heat, stirring occasionally.
3. Eat without salt and oil for at least two days.

Knowledge of how to brew oats for the treatment of the pancreas will also help in case of unwillingness to use medications. Nevertheless, experts advise before starting self-treatment, seek advice. In severe and advanced cases, this method will remain ineffective, although it will hide the first signs of complications.

Oats in the treatment of the stomach

Starch, proteins and fats, which are part of oats, have a positive effect on the work of the stomach. How to brew oats to treat the entire gastrointestinal tract in order to normalize its work and restore acid balance? It's simple, because knowing how useful oats are, you can get rid of a lot of problems of the whole organism as a whole.

Ingredients:

• water - 1 liter;
• oats - 1 cup.

Cooking

1. Pour porridge into warm water and leave to infuse for 12 hours.
2. Then, it is put on a low fire and boiled for half an hour.
3. After the time has elapsed, they are removed from the stove and wrapped in a warm blanket.
4. For 30 days, drink the strained broth three times a day before meals.

Oats - bowel treatment

It is recommended not only to know how to properly prepare oats for treatment, but also to acquire the right cereal for this. What is on store shelves has already undergone heat treatment and has lost most of the carbohydrates, vitamins and trace elements, so you should look for a natural product, on farms, from private manufacturers, etc.

Recipes for the treatment of the stomach are very similar to intestinal decoctions, except for one thing - in this case, it is permissible to add a little sugar or honey to cereals and tinctures. Some basic rules should be followed:

• Before starting treatment, arrange a fasting day for yourself.
• Drink decoctions and tinctures at least three times a day, preferably before meals.
• Do not interrupt the course earlier than at the end of one month.

Oats for the treatment of candidiasis

There are many reasons for the occurrence of candidiasis. This fungus is very dangerous, because it can provoke diseases such as:

• oncology;
• diabetes.

It can occur for many reasons:

• environmental degradation;
• malnutrition;
• smoking and alcohol;
• antibiotics, hormonal drugs, anabolics;
• pregnancy;
• age over 50 years.

Decoction for the treatment of candidiasis

Ingredients:

• Water - 30 glasses;
• Oats - 10 cups.

Cooking

1. Pour the cereal into the water and put on a slow fire.
2. Boil for three hours, and remove to cool in a cool place.
3. Take one hundred grams three times a day.
4. The course of treatment is from two to four months.

Oats in the treatment of joints

Knowing how useful oats are, you can relieve pain in the joints without visiting specialists. A decoction of a bucket of water and a bunch of oat straw perfectly relaxes and relieves stress during bathing, and the infusion restores bones from the inside. How to prepare oats for treatment so that the result is noticeable after a week of taking?

Ingredients:

• grains in the husk - 2 cups;
• water - 1 liter;
• honey - 1.5 tablespoons.

Cooking

1. The cereal is poured with water and placed in a water bath until half of the liquid has evaporated.
2. The rest of the broth is cooled and filtered through a strainer.
3. Honey is added to filtered water, mixed and drunk 150 ml each. every day, warm.

Oats - thyroid treatment

Experts say that in order to remove toxins from the body, you need to brew oats like tea and drink it daily. Thyroid activity can be reduced with a tincture, but you need to know how to boil oats for treatment. It perfectly removes poisons from the body and restores natural processes. With one approach, two drugs can be prepared:

1. Drink a decoction of water and cereals, 100 ml before meals daily, for at least two months.
2. Put the grains remaining from the broth on a paper towel and apply in your free time on the throat.

The thyroid gland requires a lot of attention, so applying oat seeds for prevention will be an effective method to keep it in "sleep mode". Tinctures and decoctions have no contraindications, except for personal intolerance, but such cases are practically absent. It is worth remembering that even if you want to be treated on your own, consultation with a specialist is simply necessary.

Oats in the treatment of bronchitis

Is it easy to steam oats for treatment - the process is simple, given that it is the most popular cereal in folk remedies for getting rid of the disease. A decoction with the addition of milk helps to get rid of bronchitis. Such a tool may well replace many pharmacy cough syrups, not inferior in effectiveness.

Ingredients:

• oats clean, in the husk - 1 cup;
• milk - 1 liter;
• honey - 1 tablespoon.

Cooking

1. Pour oats with milk and cook over very low heat for one hour.
2. After cooling, strain well and add honey to the resulting cocktail.
3. Drink half a glass daily, preheating.
4. Store leftover milk on oats in the refrigerator.

Oatmeal for weight loss

The cereal product is well suited for dietary nutrition, so knowledge of how to cook oats for weight loss is a must. Components valuable for the body help to saturate it with everything necessary, perfectly satisfying the feeling of hunger and not being deposited in problem areas. Among its useful properties are:

• lowering cholesterol;
• not allergic;
• low calorie;
• anti-inflammatory effect.

Those who want to have a beautiful figure should use a special infusion in a course of one month. It can be combined with proper nutrition and exercise. For cooking you will need:

Ingredients:

• oatmeal - 1 cup;
• water - 2 liters;
• honey - 1 teaspoon;
• cinnamon - 1 stick.

Cooking

1. Pour the cereal into a blender and pour glasses of water. We beat.
2. Add the remaining water and ingredients, mix and put in the refrigerator overnight.
3. We filter and drink half an hour before each meal in a glass.

Apr 8, 2017 Olga