Walnut tincture, the use of which gives excellent results for various diseases, is a powerful multivitamin. It contains many vitamins, minerals, fatty acids, amino acids, and tannins necessary for the normal functioning of the entire body.
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For medicinal purposes, a tincture of ripe and green walnuts is used, which is made on the basis of alcohol, vodka, and honey. Lemon, aloe, and various herbal ingredients are added to it. Walnut tincture has been used since ancient times in folk medicine; it is easy to prepare.
The use of tincture has a good therapeutic effect for the following diseases:
- hypothyroidism;
- exhaustion;
- atherosclerosis;
- hypertension;
- diabetes mellitus;
- gastritis;
- colitis;
- enterocolitis;
- sclerosis of blood vessels;
- joint disorder;
- adnexitis;
- headaches;
- uterine fibroids;
- ovarian cyst;
- menopause.
Contraindications are the presence of stomach ulcers, eczema, psoriasis, as well as blood clots, pregnancy, and lactation. Before treating children, consultation with a pediatrician is necessary.
Green walnut tincture
There are a lot of recipes for making walnut tincture at home, some of them are given below. Walnut tincture with vodka has proven itself well. To prepare it you need the following ingredients:
- green walnuts - 100 g;
- sugar - 800 g;
- vodka - 1 l.
The fruits are cut into 4 parts, placed in a clean jar, covered with sugar and filled with vodka. Infuse the product in a dark place for 2 weeks. Take before meals 3 times a day for diseases of the liver, intestines, and as a prevention of atherosclerosis.
To prepare a tincture with alcohol you will need:
- unripe hazel fruits - 400 g;
- alcohol 70% - 500 ml;
- honey - 1 tablespoon.
The fruits are cut into several parts, placed in a jar, filled with alcohol, and hermetically sealed. Leave for 48 hours. Then the contents are diluted with water in an amount of 500 ml, honey is added. Take before meals for a month; children are treated with tincture only on the recommendation of a pediatrician.
Green walnut
In folk medicine, nut shells are used. It contains phenol, carboxylic acids, which accelerate metabolic processes, vitamins E and C, which support the body under stress, stabilize the immune system, and ensure the normal functioning of hormones. The shell removes toxins and reduces their harmful effects on the body. A tincture is prepared from nut shells. To do this you need the following components:
- shells of 15 mature nuts;
- vodka - 500 ml.
The shell is washed in running water, placed in a 1 liter jar, and filled with vodka. The tincture on walnut shells is infused for 14 days in a dark, dry place. Drink 1 tablespoon of tincture before meals, 2 times a day, as a preventive measure for blockage of blood vessels in case of neoplasms. Store in the refrigerator.
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To prepare the medicine, take the following ingredients:
- walnut kernels - 200 g;
- medium-sized lemon - 3 pcs;
- honey - 500 g;
- Cahors - 200 ml;
- unsalted butter - 500 g;
- aloe - 300 g.
Lemons are cut and pitted. Place cut lemons with zest, aloe leaves, and walnut kernels into the pan, after grinding them in a blender. Add Cahors, butter, honey to the mass and stir. Infuse for a week, take before meals as a resolving agent.
In folk medicine, a tincture of unripe walnuts with sugar is used. The green nut has a bitter taste. In order to improve the taste of the medicine, sugar is added. The taste of this tincture is reminiscent of liqueur. To prepare it you need to prepare:
- unripe hazel fruits - 500 g;
- granulated sugar - 1 cup;
- alcohol 70% - 1.5 l;
- vanilla sugar - 1/2 sachet.
Walnut cuttings for making tincture
The fruits are washed and dried, cut into pieces. They are placed in a clean, dry jar, vanillin and granulated sugar are added. Close the jar tightly, shake it, and leave it for a week. The hazel fruits should produce juice, in which the sugar will then dissolve and form a thick syrup. After a week, they take a larger jar, put cheese and nuts into it, and fill it with alcohol. Close the jar with a lid, shake, and leave for 30 days in a dark place, shaking occasionally. Take 1 tablespoon 3 times a day before meals for inflammatory processes of the digestive tract, cough, bronchitis.
For cancer, unripe nuts are infused with honey. To prepare the medicine you need to take:
- unripe hazel fruits - 50 g;
- honey - 500 g.
The green nut is crushed, passed with the peel through a meat grinder, and mixed with honey. The product is infused for 30 days, then placed in the refrigerator. It is taken for lung cancer, 1 teaspoon 3 times a day.
Walnut tincture is an excellent folk remedy used for loss of strength, mastopathy, tumors, diseases of the brain, ENT organs and other disorders.
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Ecology of health: In folk medicine, alcohol tincture from green walnut peel is used for stomach catarrh, dysentery, pain in the kidneys and urinary organs
Priests in Ancient Babylon forbade ordinary people to eat nuts, and the ancient Greek historian Herodotus wrote that walnuts are endowed with special vitality.
Hippocrates advised eating nuts for diseases of the stomach, brain, heart, liver and kidneys.
In Greek mythology, in the legend about the origin of the walnut, it is said that Caria, the daughter of the lackey king Dion, beloved of Dionysus, was turned by him into a walnut tree, and later, when the girls danced around this sacred tree in honor of the goddess Artemis (the patroness of this tree ), someone scared them. They rushed under his protection and turned into nuts. The word “karia” meant “hazel” among the ancient Greeks, but most often the walnut was identified with this name.
Walnuts with honey. Food of the gods
Eastern medicine believes that the nut strengthens the brain, heart and liver. According to the treatises of ancient Tajik medicine, the combined use of nut kernels with milk has a positive effect on health and is a highly effective means for neutralizing and removing harmful substances from the body. It was prescribed for indigestion.
The famous psychologist Vladimir Levi calls walnuts a holiday for the brain, since regular consumption improves memory.
The famous American doctor D. Gale claims that 4 - 5 walnuts a day are enough to protect yourself from exposure to increased radiation.
Medicinal raw materials : unripe fruits and leaves, pericarp, green and mature nuts, nut seeds, seed oil, hard shell and thin walls between parts of the nut kernel.
A decoction of the leaves is used in the form of lotions to speed up the healing of wounds, and has a beneficial effect on scrofula and rickets in children. The fruits are used as a multivitamin.
In order to give your hair a darker color, wash your hair with a strong decoction of walnut leaves.
Moths, flies and mosquitoes cannot stand the smell of nuts.
Inhaling the smell of nuts in small doses is pleasant for a person, but in large doses it causes a headache.
Green walnuts change your life for the better.
In terms of vitamin C content, an unripe nut is 8 times higher than black currants and 50 times higher than citrus fruits. It is known that ascorbic acid promotes the synthesis of deoxyribonucleic acid, participates in redox processes, in the exchange and synthesis of steroid hormones of the adrenal cortex and thyroid hormones, ensures normal capillary permeability, increases the elasticity and strength of blood vessels, and plays an important anti-infective role. To increase immunity and normalize blood composition, you should mix green nuts and honey (you can also use sugar) in equal parts by volume, and leave in a tightly sealed container in a dark place for 1 month, shaking occasionally. Take 1 tsp. 3 times a day 30 minutes before meals.
Juice from the pulp of green nuts in the form of syrup is used for scurvy.
For stomach catarrh, diarrhea, rickets, scrofula, worms, anemia, chronic eczema, vitamin deficiencies, diabetes, drink a decoction of unripe fruits:
Pour 20 g of chopped fruits with 1 glass of boiling water and boil for 15 - 30 minutes. Drink like tea, 1 glass 3 times a day. The same decoction is used to make lotions and compresses for inflamed eyelids.
Powder from the dried pericarp of an unripe walnut (a small amount is needed - literally on the tip of a knife) effectively stops nosebleeds; it is also sprinkled on skin abrasions.
In folk medicine, alcohol tincture from green walnut peel is used for stomach catarrh, dysentery, pain in the kidneys and urinary organs.
It is prepared in the following ways.
Method 1
Place the crushed peel into a bottle 3/4 full and fill it to the top with alcohol or vodka. Infuse in a dark place for 1 month and store there.
Method 2
30 - 40 chopped nuts pour 1 liter of alcohol or vodka, leave in a dark bottle in the sun for 2 weeks. Drink 1 tbsp of black fragrant tincture. l. 3 times a day after meals. This infusion can be used as a general tonic, as well as for high blood pressure and heart disease, diarrhea and poor digestion.
Nuts of milky-waxy ripeness contain 3 - 4% ascorbic acid. Subsequently, as ripening occurs, the vitamin C content decreases sharply, while at the same time in the seed coat it constantly increases and reaches 400 - 800 mg.
Even the ancient Greek physician Galen believed that green nuts boiled in milk are very useful for strengthening the stomach.
When treating bronchitis, you can also use folk remedies.
Required: 3 g of aconite root, 50 g of pine nut kernels, 1/2 liter of dry grape wine.
Cooking method. Grind the raw materials into powder, pour in wine and leave for 24 hours. Cook over low heat for 20 minutes. Cool and strain.
Mode of application. Drink 1 tbsp. l., diluted in a small amount of water, 3 times a day 30 minutes before meals.
Required: 5 g of aconite root, 4 lemons, 50 g of walnut kernels, 300 g of honey.
Cooking method. Grind aconite, pour 1/2 liter of boiling water and cook for 15 minutes. Cool and strain. Pass the nuts through a meat grinder and add to the aconite decoction, squeeze out the juice from the lemons, and add honey. Stir everything well.
Mode of application. Take the product 1 tbsp. l., diluted in a glass of warm water, 3 times a day before meals.
Juice from the nut peel, boiled with honey, was used as a mouth and throat rinse in the treatment of sore throat and bronchitis.
For throat diseases - laryngitis, frontal sinusitis, tonsillitis - place young fruits or leaves on wet gauze and apply to the throat.
An extract from the leaves and green peel is used to rinse and lubricate the gums when they are loosened, mouth ulcers, colds, pharynx tumors and other throat diseases.
Required: 1 glass of orange juice, 3 tbsp. l. cherry leaf, 4 tbsp. l. sage herbs, 4 - 5 tbsp. l. walnut leaves, 3 tbsp. l. large plantain leaves.
Cooking method. Pour boiling water over the herbs and leave to steep for 24 hours. Then strain and add to warm water along with orange juice.
Required: 3 g of aconite leaves, 20 g of walnut leaves, 20 g of walnut buds, 1 liter of water.
Cooking method. Grind the leaves of aconite and walnut, grind the buds into powder, mix in an enamel bowl and pour boiling water, leave for 1 hour, strain.
Mode of application. Rinse your mouth and throat several times a day until complete recovery.
Unripe nuts are a powerful anthelmintic.
In folk medicine in Iran, as well as in the republics of Central Asia and the Caucasus, unripe nuts are still used against roundworms and tapeworms.
Hippocrates and Dioscorides used a decoction of green pericarp to cure worms. This drug was used in the Middle Ages by French doctors in the fight against roundworms and tapeworms.
Syrup from green peels of fruits is used as an anthelmintic: boil 20 g of crushed green peels with sugar or honey, take 1 - 2 tbsp. l. for 1 glass 3 - 4 times a day.
4 tbsp. l. crushed unripe nuts, pour a glass of lightly salted boiling water, leave for 30 minutes and strain. Drink a dose during the day, take a saline laxative at night. This remedy will help expel tapeworm and other worms.
Here's another way
30 minutes before breakfast, eat 6 walnuts, before lunch - 5, before dinner - 4. Chew the nuts thoroughly. The course of treatment is 3 days.
Walnut oil is also used for the same purposes: 30 - 50 g of oil in the morning on an empty stomach for 3 days.
In folk medicine, an infusion of unripe nuts is used against tapeworms and roundworms.
4 tbsp. l. chopped unripe nuts, pour 2 cups of lightly salted boiling water, leave for 30 minutes and strain. Drink during the day in combination with a saline laxative (children are given magnesium sulfate at the rate of 1 g per 1 year of age).
Honey infusion of green walnut is recommended for infectious diseases, goiter, diseases of the gastrointestinal tract, renal and pulmonary polycystic diseases, and chronic skin diseases.
Recipe for preparing the infusion: young green walnuts, collected before the holiday of Ivan Kupala, grind through a meat grinder and mix with honey in a 1: 1 ratio. Pour into a bottle, seal and place in a dark place for one month. Drink 1 tsp. 3 times a day before meals until healing.
Rinsing with a decoction of the green “wrapper” helps strengthen teeth.
If you boil the juice from the nut peel with grape juice until it becomes a viscous liquid, and then rinse your mouth with this mixture, you will get an excellent remedy for strengthening loose teeth and an effective treatment for tumors.
Juice from the peel helps with diphtheria and colds, with severe pain and indigestion, as well as poor patency of the esophagus, promotes the release of worms, and helps with inflammatory diseases of the cecum.
The green peel, taken orally, prevents pregnancy.
The juice of the green peel is rubbed onto areas of the skin affected by eczema, eliminating itching and crawling.
Extraction of green nut juice is carried out as follows: 500 unripe nuts should be washed, dried, quickly chopped and placed in dry sterile jars, sprinkling 1 kg of sugar over the layers of the nut, cover the jars with thick paper, tie the top with twine and place on the bottom of the refrigerator. Sugar promotes reliable preservation and extraction of juice. Within a day, natural juice appears from the green pericarp. The resulting juice can be used both fresh and throughout the year. A similar juice can be obtained using a juicer, adding 2 parts sugar to 1 part juice for optimal preservation.
To obtain a drink from dry pericarp, use 1/2 tsp. crushed bark, pour 1 cup of boiling water and leave for 5 - 6 hours, strain. Both the infusion and the juice of green fruits enrich the resulting drinks with biologically active substances. For the winter, 1 - 1.5 liters is enough. candied juice.
In the treatment of a number of skin diseases, such as purulent rashes, lichen, eczema, acne, scabies and tuberculosis, a decoction of green walnut shells and partitions is used. 1 tsp. crushed shells and partitions, pour 1 glass of water, bring to a boil, after 1 minute remove from heat and leave for 40 - 60 minutes, then strain. Take 1/4 cup 3 times a day after meals. Externally used to lubricate affected areas of the skin.
Oil is made from green shells by infusing the shells in vegetable oil. Oil tincture of green walnuts:
Pour 5 green nuts with olive oil (1/2 l) and leave for 40 days in conditions of intense solar insolation. It is recommended to lubricate sore spots with the resulting tincture. This drug is effective for hair loss (baldness), diseases of the nervous system, pain and cracks in the anus, for the treatment of kidneys, the treatment of varicose veins and ulcers, for the healing of wounds, pustules, abscesses, frostbite, tumors, scrofulous and syphilis ulcers.
Nut peel jam is considered useful for inflammatory processes in the kidneys, fibroids, chronic nephritis and pyelonephritis.
Oncological diseases
There are two types of tumors - benign and malignant.
The first (which include, for example, warts and wen, fibroids, myomas), growing, tend to be separated from the rest of the body by a connective tissue capsule. The latter, rapidly multiplying, form new colonies of cells (metastases) everywhere.
Malignant tumors can be divided into two types: epithelial, arising on the epithelial surface of organs, and non-epithelial (bone, blood, muscle cancer).
The former are called cancer, the latter - sarcoma.
Cancer can develop anywhere there is epithelial tissue (skin, tongue, salivary glands, mouth, larynx, nasopharynx, thyroid, breast, esophagus, lungs, pleura, stomach, pancreas, liver, gall bladder, small intestine, large intestine, rectum, anus, uterus, ovaries, kidneys, bladder, etc.
This type of cancer first develops in the epithelial cells of the organ. During this period, it is called intraepithelial cancer, and the stage preceding this period is called precancerous.
According to modern medical theory, if cancer is detected in the precancerous stage, it can almost always be cured.
However, it is known that cancer in the early stages does not cause pain and has a characteristic physiological feature - the absence of fever, elevated temperature, etc., which makes detecting cancer during this period difficult.
Timely seeking medical help is very important, since the success of treatment depends largely on the stage of the disease.
If epithelial cancer grows, it becomes pervasive, causing an ulcerative condition and tissue decomposition. At this stage, cancer cells spread to other organs through the lymphatic system and blood vessels. Cancer that occurs, for example, in the stomach, invades the nearby liver and intestines. Given the pervasiveness of cancer, it is not so easy to recognize the primary organ of the disease.
As a result of many years of observations, scientists have concluded that every cancer patient has one or more of the 17 symptoms characteristic of this disease.
Here is a complete list of these symptoms and the factors that cause them.
1. Dry skin that has lost elasticity. Additional signs: extensive calluses on the soles, acne formation, flaking of the skin, pale, colorless facial skin. The reason is a lack of vitamin A.
2. Changes in mucous membranes. Indicates a deficiency of vitamin B2 (riboflavin).
3. Cracked corners of the mouth (jams). Indicates a lack of vitamin B2.
4. Red spots and peeling that have formed around the nostrils are a consequence of a lack of vitamin B2.
5. Matte, dry, brittle nails and cracked hands are a consequence of a lack of vitamin B2.
6. Thick brown coating on the tongue. Indicates a deficiency of nicotinamide (component of the B complex vitamins).
7. Dull, thin hair. Indicates a lack of vitamin B5 (pantothenic acid).
8. Easily bleeding gums - indicate a lack of vitamin C (ascorbic acid).
9. Dizziness, fatigue, general weakness. Dark spots that form when light pressure is applied to the skin indicate a lack of vitamin C.
10. Slow wound healing - indicates a lack of vitamin C.
11. Slow and improper formation of scars of postoperative wounds (due to a lack of vitamin C).
12. Weakness without an obvious reason - indicates a lack of vitamin E.
13. Apathy, lethargy, blues - indicate a lack of vitamins C and E.
14. Pallor of the face - indicates a lack of iron and cobalt.
15. Passionate craving for sour things. Indicates a lack of citric acid and the fact that the internal environment of the body is alkalizing, which is most favorable for the growth of cancer cells.
16. Physical weakness - indicates insufficient intake of iodine and sulfur into the body. These substances are necessary for the “energy factories” of cells - mitochondria.
17. A sharp decrease in body weight indicates a lack of sulfur. Sulfur is necessary for digestion and cleansing the body of waste products.
The presence of any of these signs does not necessarily indicate cancer, but the risk of cancer increases in those people who have several of these signs at the same time.
A special place in the treatment of various tumors, both benign and malignant, belongs to crops, among which the leading place rightfully belongs to the walnut. Experience of traditional and official medicine of the 20th century. allows us to conclude that walnut preparations have an effective effect on cancer due to their multifaceted effect on the human body (bactericidal, tonic, antisclerotic, astringent, laxative, hypoglycemic, hemostatic, anti-inflammatory, anthelmintic, wound-healing and epithelializing).
According to scientists, the oxidation of linoleic and linolenic acids contained in nut kernels ensures the binding of free radicals.
For oncological diseases, it is recommended to use the following tincture: chop 27 green fruits, pour in 1 liter of vodka and leave for 8 days. Drink 150 g 30 minutes before meals 3 times a day.
Required: 1 glass of shungite water, internal partitions, 5 walnuts, 1 tsp. chopped motherwort herb.
Preparation. Pour the raw material with a glass of cold water in the evening, cook for 2 - 3 minutes in the morning, leave for 10 minutes, strain.
Required: 2 liters of purified kerosene, 70 green walnuts.
Cooking method. Pour kerosene over the chopped nuts in a 3-liter jar. Roll up the jar with a metal lid and bury it in the ground to a depth of 70 cm for a period of 3 months.
Mode of application. Take the product for skin cancer 1 tsp. 2 - 3 times a day 20 minutes before meals for 1 - 3 months.
Soak a piece of 4-layer gauze with the same product, squeeze it out, apply it to the sore area, cover with cellophane or parchment paper. Keep the compress for no more than 3 - 4 hours. It is better to start with a short session to avoid burns for people with sensitive skin. After the compress, rinse the skin and treat with nourishing cream. The procedure should be carried out no more than once a day.
Before starting treatment, you need to carry out an external test by smearing the skin in the elbow with a small amount of medicine. Allergies cause redness or a small rash.
American scientist Heldy Clark proposed a new method of treating cancer. He suggests using 3 remedies: tinctures of walnut, wormwood and cloves.
Recipe for making walnut tincture: rinse several unripe walnuts (in a green soft shell), put in a glass container and fill with 50% alcohol, close the container. Leave for 2 days. The tincture should be greenish-brown in color. Add vitamin C at the rate of 1/4 tsp. for 1 liter of tincture. Immediately before use, dilute with water in a 1:1 ratio.
On the 1st day of treatment, you need to take 1 drop of tincture in 1/2 glass of water, preferably on an empty stomach. The water should be slightly warm. On the 2nd day, take 2 drops in 1/2 - 1 glass of water. 3rd day - 3 drops. 4th day - 4 drops, 5th day - 5 drops. On the 6th day of treatment, take 2 tsp. The tincture can be slightly warmed, and when taken, you can add honey and cinnamon for a pleasant taste and aroma. If your body weight exceeds 68 kg, then the dose should be increased to 2.5 tsp.
Required: shells and partitions of 1 kg of walnuts, 1 leaf of Indian onion, 1/2 liter of vodka.
Cooking method. Mix the shells and membranes with 1 leaf of Indian onion. Pour 1/2 liter of vodka and leave for 10 days.
Mode of application. Take baths with 50 g of tincture.
Several years ago, a teacher at the University of Chisinau, M. P. Todik, became the author of a recipe for tincture of green walnut fruits in kerosene. There are many official testimonies of people who used this balm “Todika”, as well as its improved analogue, created using aviation kerosene by the Moscow scientist A.G. Malenkov, the drug “Todikamp”. Both drugs are quite effective in the fight against various diseases, including cancer. Unripe walnuts are rich in fat-soluble antioxidants and are kerosene extracted. Antioxidants, as established by recent studies, have an effective antitumor effect and increase the body's immunity.
The balm is used in a strictly defined order:
1st week - 5 drops 3 times a day half an hour before meals;
2nd week - 10 drops 3 times a day half an hour before meals;
3rd week - 15 drops 3 times a day half an hour before meals;
4th week - 20 drops 3 times a day half an hour before meals;
5th week - 15 drops 3 times a day half an hour before meals;
6th week - 10 drops 3 times a day half an hour before meals;
7th, final week - 5 drops 3 times a day half an hour before meals.
You can apply drops of the drug to a piece of sugar. You should not drink anything with it. After the 1st course, you should take a month's break, and then continue in a second course, adding drops from the 1st week (maximum up to 30 in the 4th week) and after the next break you can start the 3rd and last course, also adding the number of drops from the 1st week and gradually increasing to 40 drops by the 4th week. For colds and flu, at the first signs, it is recommended to drink this drug (provided it is prepared in pure rectified kerosene) - 1 tsp 2 times a day, and also additionally apply a compress to the chest or interscapular area.
This tincture can also be used externally. After shaking the drug, apply compresses to the sore spot using gauze folded in half. Thick parchment paper and a fabric bandage are placed on top of the compress. It should be remembered that you cannot use cellophane. The fabric bandage should be linen, and can be secured on top with a scarf or scarf. The duration of the compress is at least 4 hours. After 15 minutes, a burning sensation may appear, and subsequently redness, which must be lubricated with Vaseline or olive oil, or better yet, sea buckthorn oil and apply an insulating bandage. This tincture treats radiculitis, joint diseases of nonspecific origin, arthritis, heel spurs, and bursitis.
Before using this drug, you need to check the body's reaction to kerosene and green nuts! To do this, rub the skin behind your ear with it. If redness or a small rash does not appear, i.e. there is no allergy, then it can be used.
An ointment prepared from walnut septa (crushed into powder) and vegetable oil can be applied to external malignant tumors.
Decoction of walnut partitions - 2 tbsp. l. pour 1.5 tbsp of partitions. boiling water and simmer for 20 minutes over low heat. Infuse for about 1 hour. Drink 3 times a day. In folk medicine, it is recommended for the treatment of ovarian cysts, prostatitis, and prostate adenoma.
Tincture for tumors: chop 150 g of valerian roots, nutmeg, birch buds and walnut partitions. Take 50 g of each component, mix, pour 1/2 liter. vodka. Leave for 10 days in a dark place, strain. Use 1 tbsp. l. 3 times a day 30 minutes before meals. On the first day of reception, you should take care of daily preparation, taking into account the fact that only on the 11th day it will be ready. The course of treatment is 11 days without a break. This tincture promotes the resorption of any tumors.
Tincture of walnut shells with vodka is used for ovarian cysts, tumors and salt deposits.
To relieve the toxic effects of specific antitumor treatment and increase the body's resistance, it is recommended to consume the following mixture of products during the course of treatment: equal proportions of walnut and lemon.
To do this, pass the peeled kernels (1/2 kg) and peeled lemon (1/2 kg) through a meat grinder, mix and put in a glass jar, place in the refrigerator for 30 minutes. After half an hour it is ready to eat. Use 3 - 4 tbsp. l. (preferably in the afternoon) for 1 dose. For brain tumors, this drug should be taken 1 tbsp. l. in a day.
To remove hair (mustache for women), you need to cut a green nut and rub the juice over the upper lip.
To clean blood vessels, you should use the following preparation: pour chopped green walnut peel (1 tsp) with 1 cup of boiling water, add 1 tsp. honey and drink this infusion like tea.
Daily consumption of unripe kernels with honey, 50 - 100 g, is useful for older people as a means of rejuvenating the body. In addition, the use of green pericarp preparations increases the threshold of auditory sensitivity.
Required: 6 leaves of golden mustache, 1 glass of water, 300 g of peeled walnut kernels, 1 glass of honey.
Cooking method. Cut off the leaves of the golden mustache, keep for about 2 weeks in a dark place at a low temperature, for example in the refrigerator, wrapped in thick cloth. Then rinse, chop and add boiled water. Let it brew, then strain the liquid and add chopped nuts and honey.
Mode of application. Take the resulting mixture 1 tbsp. l. 3 times a day 30 minutes before meals.
Benefits of walnut partitions
Walnut seeds are widely used in the treatment of a number of diseases of the septum, which are less popular among people due to lack of awareness of their healing properties.
Although, according to folk medicine, they were used to treat diabetes mellitus in the form of an infusion in a ratio of 1: 5.
In fresh partitions and shells, tannins were found - 3.8%, glucosides - 0.07%, alkaloids - 0.01%, organic acids, vitamin C, as well as traces of iodine.
Shell tablets
Walnut shells are very valuable.
Grind the shells of 14 nuts, pour ½ liter of vodka for 7 days. The infusion is used to cleanse blood vessels. Drink 1 tbsp. l. on an empty stomach. At the same time, salts, blockages, formed tumors, cysts, hardening of the breast, blockage of the bronchi are resolved.
Nut shells are used for erosion and inflammation of the cervix. To do this, boil the shells in an enamel pan until the color of brown tea, strain, and dilute with water 1:10. The resulting decoction can be douched and lubricated on irritations.
For cough treatment you need 4 nuts in shell, 1 tsp. elderberry fruit, 1 tsp. Boil honey in 1/2 liter of water over low heat. Drink 1 tbsp decoction. l. 3 times a day for a week.
To treat duodenal ulcers, pour a glass of boiling water over 4-5 walnut septa, cover, leave for 1 hour, then add milk and drink at night or 1-2 times a day separately from meals.
DIABETES
Fill one third of a 1/2 liter bottle with walnut shell partitions, fill with vodka and leave for 7 to 21 days. Then strain into a dark bottle and drink 1 tbsp. l. before meals for diabetes, colitis, gastrointestinal diseases, thyroid disease, joint disease, hypertension.
For diabetes 1 tbsp. l. crushed walnut leaves, pour 1 glass of hot water, boil for 20 - 30 minutes, leave until cool and strain. Drink the dose in equal portions throughout the day.
Grind a mixture of walnuts and buckwheat in a ratio of 1:5 into flour, in the evening 1.5 tbsp. l. pour 2 cm of kefir into the mixture. In the morning, eat everything prepared and eat 1 grated apple. During the day, 30 minutes before meals, eat 1 tbsp. l. mixtures. The course of treatment for diabetes is 5 months.
Pour 1/3 of the bottle into the partitions, add vodka, leave for 7 to 21 days, pour into a dark container. Take 1 tbsp. l. before meals for diabetes, inflammation of the thyroid gland, colitis, joint disease.
An aqueous infusion of partitions, as well as nut shells, is recommended to be taken for hypertension and atherosclerosis.
Infuse fresh woody walnut partitions in cognac with honey for a week. Should be taken orally 1 tbsp. l. 3 times a day when treating goiter.
For inflammation of the prostate gland and prostatitis, it is necessary to use a decoction of the walnut partitions. It is taken 1/2 tbsp. l. per day for 1 month.
For severe stomach upsets, take an infusion of the internal partitions of the nut in wine: split the shells of 300 g of nuts, remove the partitions, grind them, pour a glass of wine or alcohol, leave for 3 days and drink 6-8 drops, diluting with warm boiled water.
In case of mild indigestion, diarrhea can be easily stopped with another tincture of partitions: pour 1/3 cup of partitions into 1/2 liter of vodka and leave in the sun for 12 days. Drink 1/2 glass 2 times a day.
Pour 1/2 liter of vodka over the shells and partitions of 1 kg of nuts and leave for 10 days. Drink 1 tbsp. l. 3 times a day after meals for uterine fibroids.
Tincture from internal partitions: 20 - 25 nuts, pour 100 ml of alcohol, leave for 7 - 10 days and take 15 - 20 drops 3 times a day in a mixture of 30 - 50 ml of boiling water for mastopathy and uterine fibroids. The course of treatment is 2 months. After a 7-10 day break, treatment can be repeated.
For duodenal ulcers, place 4-5 walnut partitions in a glass of boiling water, leave for 1 hour, wrapped, then add the contents to milk and drink as a medicine, 1-2 times a day, including at night.
An ointment made from septum powder, crushed nut kernels and vegetable oil is recommended to be applied to malignant tumors.
There are a few rules that you need to remember and never ignore.
1. Walnut kernels are most easily digestible only in highly crushed form. Otherwise, the stomach simply cannot cope with their processing, and their beneficial properties will not be fully used.
2. Since nuts are a protein food, they should be consumed for medicinal purposes only at night or before bedtime, since protein is better absorbed when the body is resting.
3. For 1 dose, the maximum number of nucleoli should not exceed 7. This is the maximum permissible norm. Ideally, 4 - 5 nucleoli. If you eat more than 7, headaches and vascular spasms may begin.
General strengthening recipe
1 cup walnuts, 1 cup raisins (seedless), 1 cup dried apricots, 1 lemon with peel plus 300 g honey. Grind everything, pour honey. Take the mixture 1 tbsp. l. before meals 3 times a day. This will boost your immunity, help with fatigue, and give you strength. The mixture can be consumed at any age, especially for older people.
Nut milk is good for stomach ulcers.
Crush 20 g of walnut kernels, pour in 1/2 cup of warm boiled water and mix well. Leave for 20 - 30 minutes, stir again and filter. Add 1 - 2 tsp. honey and take 1 dess. l. 5 - 6 times a day 30 minutes before meals.
If there is a lack of milk in nursing women, it is recommended to drink up to 3 glasses of nut milk per day.
For liver and kidney diseases This remedy is effective: dilute 300 g of fresh flower honey with water until liquid, add 1/2 kg of walnuts crushed into flour, mix until a liquid slurry forms and take 3 tbsp daily. l. within 2 weeks. After a week, the course of treatment can be repeated.
The peoples of the Caucasus have a belief: 2 - 3 nuts per day in old age reduce the likelihood of cataracts.
Grind 20 nut kernels, figs, lemon, 200 g dried apricots, 200 g raisins, 200 g prunes. Take 1 tbsp. l. 2 times a day as a vitamin and laxative.
An effective remedy for treating constipation: grind 100 g of walnut kernels in a porcelain mortar, boil in 1 liter of milk, strain and add granulated sugar to the broth to taste. Drink warm 5 times a day, 1/3 cup until the effect occurs.
If you urinate frequently, the nut kernels should be fried over smoldering coals, crushed and taken with water before bed.
Chewed walnut kernels are applied to abscesses and fungal infections of the nail plate.
3 - 4 nuts from 1 tbsp. l. Honey is not only a good dinner, but also a remedy for headaches, insomnia, and sclerosis. However, eating more than 5 nuts at the same time can cause headaches and vasospasm.
For cardiovascular failure, atherosclerosis The following remedy helps.
Pass 1 cup of walnut kernels through a meat grinder, add 1 cup each of lemon juice (preferably gruel) and honey. Mix thoroughly with a wooden spoon in an enamel bowl, transfer to a glass jar, seal it tightly and keep in the refrigerator. Take 1 tbsp. l. 3 times a day 20 minutes before meals until the mixture runs out. It is advisable to repeat courses of taking the mixture 3-4 times a year with a break between courses of 1 month.
One of the traditional medicine recipes says: to treat hypertension, atherosclerosis and iron deficiency anemia, you should consume 100 g of nuts daily with or without 60 g of honey for 45 days.
An infusion of leaves is taken for sclerosis of the brain and heart vessels, to improve metabolism and reduce blood sugar, as well as to reduce hemoptysis in pulmonary tuberculosis. To prepare it, 2 tsp. leaves pour 1 cup of boiling water, leave for 1 hour and filter. Take 1/2 cup 4 times a day before meals.
Nuts eaten with dry figs and rue can literally save you from death in case of severe poisoning.
Asthma treatment
Keep aloe leaves in a dark place for 12 days. Pass them through a meat grinder and pour boiled water in a ratio of 1: 3, leave for 1.5 hours. Then squeeze out the juice and mix 100 g of juice with 1/2 kg of chopped nuts. Add 300 g of honey to the resulting mixture. The resulting mixture should be stirred several times during the day. Take 1 tbsp. l. infusion 3 times a day 30 minutes before meals.
To stop nosebleeds
It is necessary to use the following remedy: fry, stirring constantly, equal amounts of nuts and sesame seeds. Grind into powder and take 1 tsp. every evening before bed. You can add a little honey to this preparation.
. However, it should be remembered that nuts are not a panacea for all ills. Those suffering from pancreatic diseases, increased blood clotting, as well as acute intestinal diseases, eczema, neurodermatitis and liver diseases should refrain from consuming nuts.
Our ancestors used a variety of gifts from nature for therapeutic purposes. Herbs, roots, and even vegetables and fruits were used. In fact, almost all plants found on our planet have medicinal qualities, and scientists have proven this. Drugs based on them can help in the treatment and prevention of a wide variety of health problems. Trees such as walnuts also have healing properties. Moreover, traditional medicine specialists use almost all of its parts. Let's clarify how green walnuts can be used, their beneficial properties and contraindications for use, and also consider the preparation of medicines based on them.
Useful properties of walnuts
Walnuts are amazingly healthy foods. Green raw materials are a source of significant amounts of polyunsaturated fatty acids. In addition, it contains a lot of iodine and calcium salts, a lot of iron and potassium. Also, walnuts of milky ripeness saturate the body with magnesium, cobalt and phosphorus. They also contain a lot of B vitamins (B1, B2 and B8), ascorbic acid, tocopherol, vitamins A and PP. Green walnuts contain quite a lot of organic acids, tannins, proteins, flavonoids, and essential oils. In addition, unripe fruits contain a unique alkaloid called juglandine.
There is evidence that preparations made from green walnuts increase resistance to radiation exposure, normalize hormonal levels and cleanse blood vessels.
Green nuts (unripe fruits) have a positive effect on digestion, improve bile secretion and increase immunity.
Green walnuts - preparation
To prepare medicines based on green walnuts, you need to properly prepare the plant material. Fruits for treatment should be easy to cut with a knife, their skin should be soft, and the insides and partitions should be soft and light. For preparing medicines, it is best to use nuts without dark spots or damage.
In order for your medicine to absorb the maximum amount of healing substances from walnuts, chop these fruits better. Before doing this, it is best to wear rubber gloves, because the nut juice will turn your skin brown, which is not at all easy to wash off.
Honey medicine made from green walnuts
Prepare equal amounts of honey and nuts. Rinse the collected nuts with cold water, dry and chop (for example, with an electric meat grinder). Mix the resulting raw materials with honey in an enamel container. Transfer the mixture into a clean, dry glass jar. Cover with parchment or a regular plastic lid. Leave the medicine for thirty days in a dark and fairly cool place. Take a teaspoon three times a day before each meal. Children should be given half a teaspoon three times a day.
Tincture of green nuts with vodka
To prepare this medicine you need to prepare one kilogram of green nuts. Grind them thoroughly and pour two liters of regular vodka. Pour a liter of water into a container and add two hundred grams of sugar. Stir well until the sugar dissolves. Infuse this medicine for two months, remembering to shake it periodically. This tincture option is excellent for treating patients with gastrointestinal ulcers. Take the prepared tincture one tablespoon immediately before meals. The recommended duration of such therapy is six weeks.
Another option for walnut tincture
Collect thirty fruits of milky ripeness, chop them and pour them into a dark bottle. Fill with one liter of vodka and place in a fairly dark place. Infuse the medicine for two weeks, then strain. Take a tablespoon three times a day shortly after meals. This medicine will benefit patients with hypertension, heart pain and gastrointestinal disorders.
To cleanse your body of toxins, toxins and “bad” cholesterol, take ten drops of this tincture in a tablespoon of water. Repeat the intake three times a day immediately before meals. The recommended duration of such therapy is two months.
To whom is green walnut dangerous? What contraindications does it have?
Medicines based on green nuts can be harmful to health in some cases. So they cannot be used to treat patients with individual intolerance to any type of nuts. Also, such treatment is contraindicated if there is a tendency to thrombosis. You should not take tinctures based on green nuts at the stage of exacerbation of gastric ulcers, eczema or psoriasis.
Such drugs cannot be used to treat pregnant women and patients who are breastfeeding. Alcohol tinctures are strictly contraindicated for children.
Before using medications based on green walnuts, you should consult your doctor. Self-medication can be harmful to health.
Preface
The walnut peel (not to be confused with the shell) is no less useful and healing than its kernels. It is, of course, not used as food, since it has zero nutritional value, but there are, perhaps, even more different recipes for treatment and preparation of potions using it than based on kernels. For health purposes and infusions, they take the peels of both ripe and still green nuts - it depends on what and how they are going to use it.
Walnut, perhaps, can safely be called one of the most unique fruit-bearing plants, since all its parts contain a rich complex of vitamins and biologically active substances necessary for the body and therefore have pronounced beneficial and medicinal properties. Most people, unfortunately, at best, know everything about the nutritional value and healing properties of only the nut kernels of this representative of the flora. Most often they are consumed without mixing with anything else. Those who are most enlightened regarding the healing properties of this product make various.
However, no less useful and are used to treat many diseases are also a variety of and even medicines from the leaves of this plant. There is another part of this tree, or rather, its fruit, which is very healing, the existence of which many who have not seen how it grows and bears fruit do not even suspect. We are talking about the nut peel or, as it is also called, the pericarp. It covers the shell of the seed (nut) during its ripening period. The pericarp has a green color, decent thickness (up to 7 mm) and a leathery-fibrous structure. As the nut approaches maturity, the peel dries out, and the ripened fruit bursts into two parts, and then spontaneously separates from the seed.
The pericarp contains many of the same vitamins and nutrients as the nut itself, only their concentration is slightly lower. However, it has components that are not found in the kernels. The most useful substances and vitamins are contained in the peel of a still unripe nut, when it, together with the pericarp, is easily pierced with a needle - in June. This also applies to other parts during this period of fruit ripening: leaves, shells, partitions and kernels.
Unripe walnut peel
Thus, an unripe nut contains 10% vitamin C - 50 times more than citrus fruits, and 8 times more than black currants. At the same time, ascorbic acid in its peel is 3%. By the time the fetus ripens, the concentration of this and other vitamins, as well as biologically active and beneficial substances, decreases significantly in all its parts. That is why it is often used, often together with the peel, for the preparation of various tinctures, potions, simply vitamin concentrates, as well as fortified products (for example, jam).
However, the kernels of ripened fruits have enormous nutritional and medicinal value. Therefore, for the production of vitamin and many medicinal preparations, it is more advisable to use not unripe fruits, but their green peel and leaves, fresh or dried.
Medicines made from the peel, just like those from the nut, are contraindicated for a number of diseases. And the green pericarp and leaves also increase blood clotting, which must be taken into account when using them.
Tinctures and decoctions of green leaves and peels are used in the treatment of gynecological and gastric diseases, tonsillitis, bladder, allergies, kidneys, acne and a number of other skin diseases, stomatitis and other ailments. They are used to improve and restore metabolism, and also as a general tonic for exhaustion, vitamin deficiencies, atherosclerosis, and inflammation of the lymph nodes. Decoctions are considered a good way to combat eczema, calluses on the feet and hands, as well as excessive sweating of the latter.
Peel decoctions are considered an excellent tonic and also a blood purifier, especially in cases of diathesis. At the same time, they are used both internally and externally. Rinsing your mouth with a decoction of green pericarp will strengthen your gums and teeth.
The use of a decoction of the pericarp by those suffering from baldness and brittle hair most often leads to the cessation of hair loss and stops their splitting. The scalp gradually takes on a silky, healthy appearance. Just keep in mind the following: the peel contains a high content of tannins, which will color blond hair a darker color.
Use of pericarp decoction
Chemical studies have shown that the use of an aqueous extract from the peel in the treatment of a number of forms of tuberculosis of the larynx, skin and tuberculous lymphadenitis gives a positive, lasting therapeutic effect. Fresh green pericarp is an excellent preparation for preventing the appearance and development of caries.
The use of juice squeezed from the peel helps excellently with acute respiratory infections, colds and diphtheria, poor esophageal obstruction, indigestion and severe stomach pain, inflammatory diseases of the cecum, and also promotes the release of worms from the body. By boiling it with grape juice to the consistency of a viscous liquid, we obtain an effective drug for treating tumors and strengthening teeth that have begun to loosen. Directions for use: drink and rinse your mouth. Also, the juice of the green pericarp is rubbed onto areas of the skin affected by eczema, eliminating the “crawling” of goosebumps and itching. And after boiling it with honey, it is used to treat sore throats by gargling and gargling.
Pericarp jam has long been considered useful for people with inflammatory processes in fibroids, kidneys, chronic pyelonephritis and nephritis. Fresh and dried peel without processing and as part of various potions have long been used for diarrhea and intestinal catarrh, kidney diseases, some gynecological diseases, scurvy, sore throat, frostbite, bleeding from the gums, ulcerative and hemorrhoidal diseases, diabetes mellitus, atherosclerosis and as an anti-inflammatory agent for the treatment boils, ulcers, wounds, as well as anthelmintic against worms.
Most often, alcohol or vodka tinctures with green peel are prepared and consumed. The following recipe is used mainly for dysentery, pain in the urinary organs, as well as kidneys and catarrh of the stomach. To prepare the tincture, the bottle is filled 3/4 of its volume with crushed peel, which is filled to the neck with vodka or alcohol. The drug is infused for one month in a dark place, where it is then stored. Drink 1 teaspoon per day, diluted with water or added to tea or other drink.
An alternative to alcohol tinctures is a similar preparation prepared with sugar syrup. To make it, fill 2-3 liter glass sterile jars with the peel. Then we prepare 10–20% sugar syrup, boil it for 10–12 minutes and pour it hot to the top into containers with pericarp, which we seal with nylon lids. We infuse the drug for two days, and filter it on the third day. Boil the filtered infusion for 10–15 minutes over low heat, and then pour it hot into sterile jars, which we seal tightly, turn upside down, wrap and cool. For diarrhea, gastritis, colitis and enterocolitis, accompanied by diarrhea, this drug should be taken 3 times a day, 30–50 ml before meals.
Peel in sugar syrup
For sore throats and as an anthelmintic, another pericarp syrup is better suited. You need to boil 20 g of chopped green peel with honey or sugar. The resulting remedy should be taken 3-4 times a day, one tbsp. spoon diluted in a glass of water or tea.
To prepare a potion from dry peel, you need to pour 1/2 teaspoon of crushed pericarp with one glass of boiling water, and then infuse this mixture for 5–6 hours. We filter the resulting infusion. If you brew 1 teaspoon of chopped fresh green peel with a glass of boiling water, and then add 1 teaspoon of honey to this infusion, you will get an excellent remedy for cleaning the vessels of the circulatory system. This medicine should be taken instead of tea.
Juice, tinctures and decoctions of the peel can be added to tea and any other drinks to enrich them with biologically active and beneficial substances. The drinks become healing and help cope with diseases that can be cured by the pericarp.
All of the above remedies are successfully used in the treatment of skin diseases such as acne, scabies, lichen, purulent rashes, eczema and tuberculosis. Powder from the dried, crushed peel stops bleeding and is used to sprinkle on wounds and ulcers. All types of extracts from the green pericarp are used for lubricating and rinsing the gums in cases of loosening, colds, mouth ulcers, pharynx tumors and other throat diseases.
Walnut is an amazing and valuable tree.
Everyone knows about the incredible benefits of ripe nuts. It is a great source of protein and microelements that have a positive effect on brain activity.
But not everyone knows about the properties of green nuts.
Walnuts of the so-called milky ripeness are simply a storehouse of vitamins, polyunsaturated fatty acids, trace elements, tannins and essential oils.
The end of June is a good time to collect young fruits.
When the nut is so immature that a needle penetrates through it, then it contains a huge amount of vitamin C, even more than black currants or rose hips.
It is worth noting
The use of green walnut fruits is useful for replenishing such an important element as iodine. If it is not possible to get iodine from other products, then green nut tincture can be a good analogue that will help improve the functioning of the thyroid gland and reduce the chance of diseases caused by iodine deficiency.
Another substance that gives green nuts antibacterial and antifungal effects is the natural antibiotic juglone. Therefore, tincture of green walnuts, as well as treatment with propolis tincture, is indicated for patients with fungal diseases, various rashes, who want to heal wounds and simply carry out prevention for the whole body. Also, the green walnut fruit is successfully used in the treatment of fibroids and other ailments in women. The juice from the peel of a young unripe nut is beneficial. Traditional medicine advises taking this juice to restore strength during increased physical activity.
For all its usefulness and uniqueness, walnut vodka tincture should not be prescribed to those who are allergic to nuts. It is dangerous to be treated with such a tincture for people who have an increased risk of blood clots. Contraindications also exist during periods of exacerbation of gastrointestinal diseases. Due to the fact that the tincture is alcoholic, it should not be taken during pregnancy, during breastfeeding and for children of any age. In other cases, green walnut tincture should be used under the supervision of a doctor and follow the recommendations and dosage.
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- Method 1
Preparing the tincture at home does not take much effort and time. The simplest recipe is as follows. You need to take green nuts, wash them well with water, cut them into medium slices, put them in a glass liter jar and fill them with vodka. The jar should be securely closed and left in a dark place for one month. Then the resulting tincture must be poured into another bottle, and the nuts can be filled with vodka again.
- Method 2
The next method of preparation is to prepare a tincture with general strengthening and vitamin properties. You need to chop 15 grams of green nuts, place them in a glass container and pour in 500 ml of vodka or alcohol. This mixture must be infused for two weeks in direct sunlight. After this, the finished tincture must be strained. Recommended dose: two tablespoons per day after meals.
- Method 3
Many healing substances are contained in the peel of young walnuts, so only this can be used to prepare the tincture. Any glass container should be filled ¾ full with peel and filled with alcohol or vodka. The required period for preparing the medicine is 30 days.
- Method 4
An original taste and a good healing effect will be obtained if green nuts are infused in 70% alcohol for two weeks in a cool, dark room, and then these nuts are covered with sugar, a pinch of cloves and cinnamon are added and left to stand for 30 days. This way you can prepare both a tincture and an aromatic nut liqueur, which you can drink by the tablespoon after meals.
- Method 5
The following tincture recipe is a powerful remedy for stomach diseases. This alcohol infusion also helps with gastritis and pain in the gastrointestinal tract. So, you need to take 1 kg of unripe walnut fruits and chop them finely. Dilute two liters of 70% alcohol with one liter of water, add 200 g of sugar and pour this mixture over the nuts. According to this recipe, you need to infuse the nuts for 3 months. Three times a day before meals you need to drink 30 ml of tincture diluted with water.
Walnut tincture with vodka has received very good reviews from those who have successfully cured various types of diseases. The unripe nut turned out to be an inexpensive and accessible raw material for the preparation of high-quality and effective medicine that can be stored for a long time without losing its healing properties.
It is worth noting
Not only green nuts are used to make tinctures. A tincture made from membranes of walnuts has a good healing effect. It helps with diarrhea and dysentery.
- Method 6
You need to take 30 walnut partitions, pour in 500 ml of vodka and leave for two weeks in a dark room to infuse. The treatment regimen is as follows: a tablespoon three times a day after meals. And if you add a tablespoon of honey and a couple of drops of aromatic oil to the tincture of partitions, you will get a mask to strengthen your hair.
Walnut shells also have amazing healing properties. Decoctions and tinctures are made from it and used in the treatment of tumors, to cleanse the blood and blood vessels, and strengthen the immune system.
Green walnut tincture: treatment features
The breadth of use of green walnuts is not limited to traditional medicine. These unripe fruits are used to make jam, compotes and marinades. Due to their enormous benefits and unique composition, green nuts treat many diseases in various fields of medicine. For the tincture, you need to collect nuts of a certain ripeness. Fruits collected before June 23 have the optimal amount of nutrients.
Since the time of Hippocrates, people have known the healing properties of green walnuts, when gastrointestinal disorders were treated with a decoction of these fruits. During Kievan Rus, green nuts were mixed with figs and honey. This mixture had to be taken one spoon before breakfast as a vitamin bomb and an additional source of iodine.
- To speed up the healing of abrasions and scratches, a powder is made from the skin of the green walnut and applied to the wound. This remedy can also stop nosebleeds.
- To people suffering kidney diseases, it is useful to use jam from young walnuts. However, the most popular is a tincture of green walnuts with vodka or alcohol. This remedy improves the functioning of the entire body, especially thyroid gland, genitourinary system. The tincture has a very good effect on the blood-forming organs, cleanses blood vessels, often used when leukemia as maintenance therapy.
- Treatment with green walnut tincture tuberculosis also gives good results and helps to defeat the disease faster.
- If you infuse unripe nuts with kerosene, you will get an effective remover. pain in joints and spine.
- Therapeutic tincture of walnuts with lemon and aloe is rich in natural ingredients that dilute sputum well, therefore it is used in the treatment bronchitis, pneumonia. Peeled nuts (200 g), pitted lemons (3 pcs) and aloe (300 g) need to be crushed using a meat grinder, add honey (500 g), butter (500 g) and pour in Cahors (200 ml). This mixture should be left for 7 days in a cool, dark place. It is necessary to eat a tablespoon of the mixture three times a day half an hour before meals for respiratory diseases.
Alcohol tincture of green walnuts is a natural cure for many diseases, which you can prepare yourself, without visiting a pharmacy. But we must remember that treatment with green walnut tincture requires the supervision of a physician.
Even such a seemingly useless part of the walnut, like the partitions, has found its use in folk medicine. And you shouldn't throw them away right away.
From the partitions you can prepare healing tinctures that will help with many ailments.
The healing properties of walnut partitions include antimicrobial, antibacterial, antitumor and restorative effects.
Women can safely take this medicine to relieve headaches, combat insomnia and normalize memory, and treat mastopathy. Also, tincture of walnut partitions can normalize blood pressure, blood sugar levels and replenish the need for such an important trace element as iodine.
To treat some diseases, a decoction of partitions is used, for example, for conjunctivitis. Since the walnut is a well-known source of iodine and contains it in large quantities, a decoction of the kernel partitions can be taken if there is iodine deficiency in the body.
The healing properties of walnut partitions are known in the treatment of a wide range of diseases of the gastrointestinal tract and a number of oncological diseases.
Another decoction of walnut partitions is used in the same way as pumpkin seeds for prostatitis; this is a simple and very effective remedy in the fight against this disease.
Recipes for preparing walnut products with alcohol
Quite often, when treating certain diseases, a higher concentration of nutrients is needed, so walnut tincture is prepared with alcohol. The technology for preparing alcohol tincture has already been described above.
Tincture of walnuts with vodka, prepared according to the following recipe, will help normalize the functioning of the gastrointestinal tract and have a general strengthening effect for the health of both women and men.
You need to take 400 g of walnuts, 25 g of honey and half a liter of vodka. Chop the nuts, add honey and vodka, leave in a glass container, after placing it in a dark room for a month. You need to take walnuts in alcohol orally three times a day, 20 drops, which can be diluted with water. This product cleanses the blood and liver well.
Walnut jam- this is a great opportunity to treat yourself to something delicious and bring great benefits to the body. To prepare this delicacy, you will need about 80 pieces of green walnuts, 1 kg of sugar, 4 liters of water, a little cloves and cinnamon, 2 tsp. citric acid.
The washed nuts should be filled with water and left for 2 days, changing the water from time to time. Then each nut is pierced with a toothpick in several places, put back in a bowl and filled with water for another 10 days. The water needs to be changed 2 times a day, and the place for the nuts should be chosen to be cool. It is strictly forbidden to leave it in the sun. This long process will remove the bitterness.
After this, the skins are peeled off the nuts and placed in a bowl where citric acid is already dissolved in water. Leave the nuts in this solution for another day. Then you need to boil the nuts in this solution for 20 minutes, and then leave them again at room temperature for a day. The next day, drain the solution and wash the nuts under running water. Prepare a syrup from 2 glasses of water, sugar and spices, pour it over the nuts, and boil over low heat for 10 minutes. Repeat this procedure for 2 more days in a row, then roll the jam into jars.
