Chinese onion for the treatment of joints is effective means when restoring various deformities of the musculoskeletal system. The success of such therapy depends on correct use plants.

The healing properties of Chinese onion are based on a combination of biological active substances, microelements, essential oils and organic acids, alkaloids. At the same time full composition The plant has not been thoroughly studied, but its effectiveness is recognized in practice.

The main substance Kolciquin by nature is of alkaloid origin and provides the beneficial properties of the plant:

• elimination of pain;
• relieving inflammation;
• exclusion of gout;
• improved blood circulation;
• normalization of the lymphatic system;
• decreased blood clotting;
• providing antimicrobial effects.

Taking the tincture helps eliminate pain, quickly relieves inflammation and eliminates salt deposits in the body. In case of an overdose of an alkaloid, intoxication with pronounced symptoms is possible.

How to prepare a tincture

The leaves of the plant are used for preparation, but the stems and flowers can also be used if necessary. There are several recipes that are discussed in detail in the list below:

• combining the leaves of the plant with vodka in a proportional ratio of 1:3. The resulting mixture is kept in a place inaccessible to influence ultraviolet rays for 10 days. The finished tincture is used for its intended purpose;
• preparing a not very concentrated tincture in a ratio of 1:10 according to the recipe presented above. This recipe effective as a balm to relieve joint pain;
• using onions to prepare tinctures, which are finely chopped and poured with alcohol in an amount of 500 ml. The resulting mixture is kept in a dark place for 3–4 weeks. The finished product is filtered and used to apply compresses;
• recipe for making a tincture using leaves, bulbs and arrows. All ingredients are finely ground and poured with 1 liter of alcohol or vodka. The resulting mixture is placed in a jar and tightly closed with a lid. Keep for 14 days. Compresses using the product effectively help in the treatment of gout and arthritis.

Alternative Chinese Onion Treatments

Chinese onion has a considerable number of useful properties, therefore, using it, the most various recipes discussed below.

• Chinese onion and eucalyptus oil

The recipe is to chop 20 grams of Chinese onion and add 50 mg alcohol combined with 250 ml eucalyptus oil. The resulting mixture is placed in a bottle and tightly closed.

The tincture is kept for 7 days, and then ready-made product used to lubricate joints and apply warm compresses using natural fabrics (wool, cotton).

• Compress with Chinese onion and camphor

Several crushed Chinese onion leaves are mixed with 150 ml of alcohol and placed in a jar with a tight lid. At the same time, mix camphor oil in an amount of 30 ml with 200 ml of vodka. The resulting mixture is added to the previously prepared suspension.

The holding time of the product is 10–14 days. After time, the mixture is filtered, and the finished tincture is used for compresses or applied to affected areas of the body. This recipe is effective for severe exacerbation of diseases of the musculoskeletal system.

• Ointment with onions and Vaseline

To prepare the recipe, you need to use Chinese onion juice and petroleum jelly in a ratio of 1:5. After mixing the ingredients, the mixture is heated in a water bath (temperature about 40 degrees) and then stored in the refrigerator.

The ointment is ideal for long-term use and for the treatment of inflamed joints. At proper storage The shelf life can be increased. The product has natural composition and excludes development negative contraindications And side effects.

• Ointment with onion and egg white

The preparation of the product is based on the use of 30 ml of ready-made tincture and the addition of three proteins chicken egg. The resulting mixture is thoroughly mixed and then applied for topical application. problem areas bodies.

The ointment is also used when applying compresses at night, as it relieves inflammation well and eliminates painful sensations. After the procedure, the residue must be washed off the body, as the product quickly deteriorates and requires one-time preparation.

• Bath solution with Chinese onion and pine needles extract

This remedy is especially effective for relaxing damaged joints and restoring them. To carry out the procedure, the bath is filled with water. medium degree heating and add Chinese onion juice in combination with pine needle extract.

Take a bath for 10–15 minutes, and then lubricate all inflamed areas with an ointment prepared on the basis of Chinese onion to fix it therapeutic effect. Procedures can be performed 2-3 times a week.

List of side effects and contraindications

Chinese onion also has some restrictions in its use, as it is poisonous in large quantities. Therefore, when preparing the selected recipe, it is necessary to take into account safety measures and use protective rubber gloves.

Before direct treatment using Chinese onions, it is necessary to test for allergies. To do this, apply a few drops of juice to the crook of your elbow and wait for the reaction to appear for one hour. In the absence of any negative signs, the planned procedures can be carried out.

External use of Chinese onion involves identifying side effects such as itching and redness skin. In this case, you must stop treatment and consult a doctor if necessary. If the juice of the plant gets into your eyes, you should immediately rinse it and drip special Taufon drops.

• individual intolerance plants;
• period of pregnancy and breastfeeding;
• presence of hemophilia.

Chinese onion is classified as traditional medicine, which is not confirmed by doctors. Moreover, its effectiveness has been proven real reviews consumers. Before using the plant, it is preferable to consult a specialist, since each organism is individual and may react differently to the use of the chosen product.

With many plants, these amazing gifts of nature, people often associate properties that “work” for their benefit. In particular, this concerns the characteristics of plants and herbs to facilitate well-being and help in treatment various diseases and even help establish an atmosphere of comfort and harmony in the home. Chinese onion is no exception: it is medicinal plant, widely used to treat many ailments. It is quite unpretentious and does not require particularly careful care when grown at home.

Description and origin of Chinese onion

Chinese onions are also called Indian and even Mongolian onions. There is another name - the tailed birdbird.

This is a perennial plant belonging to the Liliaceae family. Thin leaves emerge from its bulb, curling into tubes at the ends. White-green flowers grow on the peduncle. Each peduncle reaches up to 60 cm and contains about a hundred flowers. The latter tend to bloom from bottom to top. When they all bloom, the process of seed ripening begins.

South Africa is considered the birthplace of the Chinese onion, although the plant was also discovered in South America, and then in other countries of the world located in warm climate zones.

Today, the natural habitat of the ornithischian tailed bird is the territories Eastern Europe, Mediterranean, Asia.

Chinese onions were brought to Russia (initially to Siberia) from China, as you can guess from the name of the plant. Used it in medicinal purposes, since the plant had a rich composition. It contains organic acids, amino acids and trace elements, as well as essential oils.

Pay attention! Chinese onion contains alkaloids that are strong poisons. That is why it is considered a poisonous plant.

The most powerful alkaloid in Ornithischium caudate is colchicine. This substance, however, helps reduce the severity inflammatory process, removes pain syndrome and acts as prophylactic against deposition of uric acid salts in tissues.

Despite the fact that the plant is poisonous, its use is not prohibited. The main thing is to use it wisely.

Growing Chinese onions at home is quite easy; it does not require special conditions for this - ceramic pots, which are not cheap, or specific conditions such as artificial heating. Indian onion leaves and bulbs can be used at any time as they are not seasonal.

What are the benefits of Chinese onions?

Chinese onion found wide application V folk medicine. And this is not surprising: the plant has a number of useful healing properties. In particular, it is known about the ability of Chinese onions to relieve pain, heal wounds and have an antiseptic effect. It is used for treatment purposes:

• Pains of various origins - dental, headaches;
• Irritations on the skin after insect bites;
• Injuries, hematomas, bruises;
• Rheumatism, radiculitis;
• Neuralgia;
• Gout.

Products based on poultry plant caudate are also used for salt deposits.

Most often, patient reviews regarding the use of this plant are related to the treatment of sore joints. Indeed, treating joints with Chinese onions is quite common and painless way solving the problem.

Medicinal tincture based on Indian onion: help for sore joints

When people have joint pain, they try to do everything possible to relieve it as quickly as possible. Traditional medicine in such cases advises using a remedy such as tincture of Indian onion with vodka. You can prepare it in several ways:

1. Take two large onions of the plant and 500 ml of alcohol. Chop the onion and pour into a suitable jar, fill with alcohol and screw on the lid tightly. Send the resulting mixture to a dark place for 2 weeks, remembering to shake the container every other day; Chop one onion, two leaves and one arrow of the plant, pour it all with a liter of vodka and leave for 14 days;
2. Prepare several leaves of the plant, grind them into pulp and pour alcohol in a ratio of 1:3. Infuse for 10 days, leaving the container in a warm place. Before use, strain the infusion through cheesecloth.
3. This method of making a tincture for sore joints is also known: two crushed leaves of the plant are combined with 150 ml of alcohol. Separately mix the same amount of alcohol with 30 ml camphor oil. Both mixtures are left for two hours, and then combined and left in a dark place for two weeks. This tincture helps well during periods of exacerbation of joint diseases.

Pay attention! Tincture of Chinese onion for joints is used as a means for wiping sore spots - if the product is weakly concentrated. If the tincture is used in pure form, then the fabric is impregnated with it and applied as compresses.

Other uses of the plant

Indian onions will help not only with joint diseases, and the following recipes are proof of this:

• The juice is squeezed out of the leaves of the plant and the resulting liquid is wiped on the gums near the tooth, which is the source of pain. The discomfort should disappear in just a few minutes;
• Several small onions of the plant are crushed and the juice is squeezed out of the mass. They need to lubricate the bridge of the nose and wings of the nose when there is a runny nose;
• The poultry leaf is crushed and the resulting mass is mixed with raw, unpeeled and finely grated potatoes. This mixture helps to heal heel spurs. Used as a compress;
• Onion leaves are turned into a paste and applied to existing warts.

This is important! When preparing and using medicines based on Chinese onion, you must be extremely careful: you must not allow it to get inside or onto mucous membranes due to the toxic substances contained in the plant. Plant parts are used for external use only!

Features of growing plants at home

Poultry plant tailed is an unpretentious plant, so there should be no problems with growing and caring for it.

• The location of the plant must be selected so that straight lines do not fall on it. sun rays. For such a place, windows facing the northern part are quite suitable. Also, a pot of Chinese onions can be placed in the back of the room. In the hot season, it is advisable to place the plant on the balcony or veranda.
• A mixture consisting of garden soil and sand, taken in equal proportions, is suitable as soil. A few pieces of charcoal are also added here.
• This plant needs to be replanted infrequently - once every two or three years. It's better to do this in the spring.
• Optimal for poultry farmers temperature regime in summer it will be from +20 to +22 degrees, in winter – from +10 to +12.
• Watering should be moderate and carried out only after the soil has dried.

Pay attention! It is not recommended to fertilize this plant, otherwise it will not fully retain all its healing properties.

Who is the plant contraindicated for?

Alkaloids in Chinese onions make it impossible to use under certain conditions. In particular, it is prohibited to use it when:

• Pregnancy and breastfeeding;
• Individual intolerance to the elements that make up the plant;
• Hemophilia.

The tailed poultry plant can cause specific reactions of the body to its use. Thus, redness of the skin, as well as severe itching and burning, may be observed. This is why it is important to wear rubber gloves when handling parts of the plant.

If skin irritation occurs, you need to lubricate the affected area with any oil (sea buckthorn is ideal) and stop using the plant.

Chinese, also known as Indian, onion is a traditional medicine that cannot be used without a preliminary assessment of the patient’s health condition. Do not go to extremes and try recipes using it at your own peril and risk. It is necessary to assess both the degree of benefit and the likelihood of harm to health. The best way out would be a preliminary consultation with a doctor.

Brandushka, or bird's-eye, Indian, false sea onion or Chinese onion - these are the names of the same plant from many. Its homeland is considered to be South Africa. But it is also well known in the Mediterranean countries, Europe, China and India.

It has flat, wide leaves and a large green bulb. At the end of the autumn period, seeds ripen on long peduncles. Chinese onion is an unpretentious plant. It is grown in front gardens. It feels good on northern window sills in an apartment. A mixture of garden soil, charcoal and sand is suitable for planting this plant. In winter, the brandushka quickly outgrows it. If you place it in a cool place, this can be avoided. Watering should be moderate. Chinese onions do not like being waterlogged.

This plant can be called a home healer. It has amazing antimicrobial, analgesic and wound healing properties. Phytoncidal activity has a beneficial effect on the indoor microclimate. Knowledgeable flower growers, growing Chinese onions at home, give them a place of honor. It will help cope with ailments no worse than such well-known plants as aloe.

Well-ripened leaves are used for medicinal purposes. When picked, they release juice white. For this property, Chinese onions are called lactiferous or tailed poultry onion. Medicinal properties due to the presence of alkaloids and an amazing compound in the plant. Thanks to them, Chinese onions have found use in medicine. The juice of the plant is used in pharmaceuticals in the manufacture of drugs for treatment colds. We didn’t ignore the tailed birdbird traditional healers and herbalists. It is widely used for medicinal purposes in many countries.

Chinese onion treatment has wide range actions. There are many recipes for drugs. Thus, it is used both to treat migraines and joint diseases, as well as all kinds of bruises and non-healing wounds. Leaves are applied to sore spots or smeared with juice. It is used as an anesthetic for toothache. Onions are effective in the treatment of arthrosis and radiculitis.

Before using this medicinal plant, you should definitely consult your doctor. Possessing amazing properties, drugs from brandushka are still unsafe. Chinese onion can be classified as a poisonous plant. Treatment should not be started without prior consultation with specialists. And you should be careful when growing and using it. At home, children and animals should not have access to the plant.

Treatment with leaf juice is carried out only externally. If the concentration of the drug used is incorrect, burns or itching of the skin appear. Also, one should not forget about individual intolerance. If an allergy occurs, treatment should not be continued. It is best not to self-medicate, but to consult with a knowledgeable herbalist.

Plant Indian onion (in Latin Ornithogalum caudatum, other Russian names - ornithischium tailed, Chinese onion, sea onion, Mongolian onion, false sea onion, hellish root, and brandushka) - is a perennial of the Liliaceae family, growing mostly in South Africa, in addition, in India, China, in the central and south-eastern parts of the European continent, in particular in the Mediterranean region.

Did you know? The Latin name of the Indian onion literally reflects the Russian version “poultry farmer”. It comes from the Greek "ornis", meaning "bird", and "gala", meaning "milk". In our understanding, “bird's milk” is associated with something unreal, existing only in fantasy (like a “chimera”, but with a positive connotation). Perhaps the Indian onion received this name because of the amazing beauty of its predominantly white flowers. So, for example, in German the plant is called “milchsterne”, that is, “milk stars”, the English version is “stars of Bethlehem” (“Stars of Bethlehem”). However, it is possible that the matter is also in the milky juice that is secreted by the leaves of the Indian onion, because, say, in Hebrew the name of the plant sounds like “netz-halav aravi”, that is, “milk of the hawk”.

On the territory of the USSR, poultry plant began to be bred mainly as a greenhouse plant in the second half of the last century.

Externally, the plant looks like a familiar one onions, but the bulb itself is not white, but green, and the husk covering the onion is not golden, but light brown, almost white. Such a bulb lives much longer than its onion counterpart - up to three decades. The leaves look rather inconspicuous, do not stand up straight, curl up and dry out at the ends, which, however, does not prevent them from continuing to grow, sometimes reaching a meter in length and 5 cm in width.

But if you see what the Indian onion looks like during flowering, you will definitely want to have a similar decoration on your own windowsill. Lush inflorescences, slightly reminiscent of hyacinth in shape, consisting of numerous white or green with a white border of small delicate flowers in the shape of stars, gradually opening from bottom to top, look truly fabulous and turn a rather dull-looking plant into a real holiday for the soul!

And if we take into account that such a treasure also has numerous beneficial properties(Indian onions have been successfully used in folk medicine for a long time), then you will want to grow them at home even more.

Features of growing Indian onions at home

Indian onions are not demanding in care, and their cultivation is not difficult. special difficulties, if you know and follow certain rules.

Soil

It is best to grow Indian onion as a houseplant in a substrate consisting of sand, leaf soil and humus (the first two components are mixed in equal parts, after which the same amount of humus is added to the resulting mixture). You can replace humus with turf soil, but in this case you need to take a little more sand.

In order for the poultry plant to grow better and delight you with its flowering, in addition to the right soil, it is also important not to make a mistake with the choice of pot. Like most bulbous houseplants, it is better to plant Indian onions one bulb at a time in a small pot, as excess space will slow down the growth of the onion.

Preference should be given to earthenware, it has a number of advantages over plastic, and in relation to Indian onions this is quite important. Not to mention the fact that such a pot looks much more solid, it will not tip over as the leaves of the plant stretch out, and it will not split if the bulb grows too much.

Clay does not retain excess moisture and has the ability to cleanse the soil of salts and other sediments that fall into it along with watering (if you paid attention to the peculiar white coating, formed over time along the edges of clay flower pots, then these are just “pulled out” from the ground harmful substances, which in plastic pots simply accumulate in the soil).

Before planting, you need to lay drainage on the bottom of the pot (for example, fine expanded clay), then fill in the prepared soil mixture and carefully bury the bulb in it so that its upper part remains outside.

Important! Never screw the bulb into the ground, this damages the root buds and can kill the plant!

As mentioned above, Indian onions are a real long-liver. Therefore, you should keep in mind that the bulb you planted will grow, and eventually the originally selected pot will become cramped for it. It is the size of the bulb that determines the moment of transplanting Indian onions, but this procedure is best done in the fall.

In order for Indian onions to grow better, the soil in the pot should not be allowed to turn into a monolithic stone. The root system of the plant needs air, so the top layer of soil must be loosened regularly.

Lighting

Indian onion is a sun-loving plant for normal development it needs bright lighting, so in a city apartment it is better to choose south, west or east windows for a flower pot. In darker places (on the north side or away from the windowsill), Indian onions grow worse.

So if you don't have free space on a well-lit window (or there are no such windows at all), you will have to try to fill the plant’s need for light by organizing “ sunbathing" Indian onions should be kept in a sunny area for at least a week during the month, and if this requires taking the flower to be “fostered” with neighbors, perhaps this is worth doing.

IN summer time It is quite acceptable to take Indian onions to an open balcony or plant them in the country, but you need to take care that the scorching July sun does not hit the plant, otherwise it may get burned.

Temperature

Indian onions grow well at room temperature. Having African roots, this plant tolerates heat much better than cold. If in winter the room temperature drops below 12 degrees Celsius, this may be critical for the poultry farmer.

Watering

Indian onions will forgive you if you forget to water them, but the plant reacts very poorly to excess moisture in the soil. Therefore, you need to focus on the condition of the soil in the pot: do not water the plant until the soil is dry.

If you water a plant with tap water, be sure to let it sit thoroughly in an open container first: firstly, this procedure will allow chlorine, which is harmful to flowers, to evaporate; secondly, it is better for the plant that the water is not too cold - ideally at the same temperature as the soil in the pot.

But the poultry farmer is very demanding when it comes to air humidity. If the room is dry, the leaves of the Indian onion begin to turn yellow, in addition, the plant becomes very vulnerable to various diseases.

Because important point In caring for the poultry plant, spraying is especially important, it is especially important to do this in the summer, when it is hot, and also in the winter, if the room is very heated.

Important! You can’t spray the plant on a sunny day; it’s better to shower early in the morning. Drops of water should not remain on the leaves when the sun's rays are directed at them!

No less than water, Indian onions need oxygen. To provide air access to the roots, as was said, it is necessary to regularly loosen the soil, and it is necessary to remove dust from the leaves of the plant, this will ensure proper gas exchange and the process of photosynthesis will proceed faster.

Top dressing

Even soil that is correctly selected for Indian onions loses the necessary nutrients for the plant within a couple of months. useful substances and is depleted, so flower care, especially at home, when the bulb is in a cramped pot with a limited amount of soil, includes mandatory fertilizing with mineral and organic fertilizers.

For these purposes, you can purchase it at a specialized store. complex preparations and use according to instructions. But if such a drug is not at hand, fill the plant’s need for the necessary substances. nutrients ah that might help weak solution of potassium permanganate.

The second option for a good mineral fertilizer prepared “from improvised means” is ordinary wood ash infused in water. It is undesirable to use ash obtained from burning trees (branches, twigs) that grew in heavily polluted industrial areas. You should also give preference to young deciduous trees; such ash contains more potassium necessary for indoor plants.

Important! When feeding poultry grass, you should always remember that its development has certain natural phases. For normal height Indian onions, like any other plant, need a dormant period when they cannot be fertilized or actively watered. Fertilizing should be done only when Indian onions are growing or flowering.

Methods for propagating Indian onions

There are three ways to propagate Indian onions: seed, bulbous children and division of the bulb itself.

As with any bulbous plant, for Indian onions the simplest is reproduction by bulbous children. On one bulb after flowering, several (sometimes even up to two dozen) small bulbs are formed at once. Gradually they grow up and eventually separate themselves from the mother tuber, tearing its skin.

You can carefully separate them and plant them in moist soil, where they will take root fairly quickly, or you can wait for each “baby” to take root in the mother pot, and only then carefully remove it and transplant it into a separate pot.

Seed propagation method is also quite common (by the way, in Soviet Union Indian onions were first introduced in the form of seeds). But there is a nuance here: seeds can only form from a pollinated plant, and when grown indoors it will not pollinate on its own.

If you do not grow Indian onions in open ground and do not take it out to the balcony in the summer, where insects can gain access to it; you can carry out the pollination procedure yourself by carefully touching with a small brush all the flowers of the plant older than one year.

After the seed capsule has completely dried, you can collect the seeds and sow them in fertile soil. In this way, you can get much more small onions than with the first propagation method, and the seeds of Indian onions germinate well. After they grow a little, we plant each one in a separate pot - and the new generation is ready.

If you were unable to obtain seeds and the plant does not produce young bulbs, you can simply split an adult onion in half, thus obtaining two independent plants.

Features of growing Indian onions in open ground

You can plant Indian onions in your dacha, but growing this plant in open ground has its own characteristics.

As mentioned above, the poultry bird does not survive under negative temperatures, but even if the winter temperature in your region does not drop below 10 degrees, the plant may still not survive such cold.

Therefore, there can only be one option here: We plant it in the spring and move it to a warm place in the fall. Indian onions tolerate replanting quite easily, so there won’t be any special problems.

It is best to plant Indian onions in late spring, when night frosts on the soil are completely excluded.
We determine the location for the plant based on its lighting requirements (however, in open ground, Indian onions can be planted in the shade of trees or other perennials). The soil does not have to be very fertile, but the plant does not like too acidic soil and certainly will not grow in a wetland. Next – moderate watering and, in fact, that’s all.

In the fall, we dig up the plant, replant it in a pot and bring it indoors. There are two options here: grow it in winter as usual houseplant(care rules are set out above) or organize wintering for it in the resting phase.

In the first option We place the flower pot on the windowsill and water it as described above.

In the second case We place the plant away from direct light and do not water it at all (only occasionally you need to spray the soil in the pot). We resume watering after a new planting in open ground, and the Indian onion will perceive the first watering as a command to awaken and resume active growth.

Transplanting Indian onions into open ground for the summer has a number of advantages.

Firstly, the plant can be fed much less: having a sufficiently powerful and deep root system, the poultry farmer himself will take everything he needs from the ground (however, the plant will be very grateful if you feed it with mullein once a month).

Secondly, the plant gets the opportunity to pollinate in a natural way, as a result of which it reproduces much better. Indian onions also grow very quickly in open ground, they produce much more babies (they say that their number reaches almost a thousand, although this is hardly true), flowering is also longer and more abundant.

The only precaution to remember is: Indian onions need to be replanted in the fall very carefully so as not to damage the root system, which in open ground can go up to a meter deep into the soil.

Medicinal properties and contraindications

As already mentioned, Indian onion has numerous medicinal properties.

This plant has the property relieve pain, heal wounds, improve blood flow, kill pathogenic bacteria. The benefits of Indian onions were long ago noticed by Siberian healers who treated osteochondrosis and colds with this plant.

Did you know? There is a belief that the Indian onion remembers the pain that was caused to its flowers, so every time before picking such a flower, you must ask for forgiveness from it. Otherwise, the plant is considered very positive in terms of energy; its presence in the house promises career growth, activity, good mood and financial well-being. Poultry milk has a particularly good effect on the mood of children.

Perhaps one may have doubts about positive energy, but what Indian onion is definitely useful for is its phytoncidal properties. The plant is capable of significantly cleaning the room from pathogenic bacteria present in it. Indian onion has even found application in pharmacology, in particular, it is used to produce medicines for respiratory diseases throat and respiratory tract. Such drugs are highly effective primarily due to their very rapid action.

However, Indian onions are used much more widely in folk medicine. From the juice squeezed from fresh leaves, water or alcohol tinctures, used to heal wounds and bruises, as well as for joint pain, headaches and many other diseases. Just like aloe juice, Indian onion juice is used for rubbing and compresses: it is rubbed or applied to a sore spot (temples, bridge of the nose, back of the head, lymph nodes- depending on the disease). The effect occurs within a quarter of an hour.

Important! Indian onions should not be taken orally! The plant is poisonous and very dangerous if it comes into contact with mucous membranes. If onion juice gets into your eyes, rinse them immediately a large number water, add two drops of Taufon, close and do not open for ten minutes.

Like any potent medicinal plant, Indian onion also has a number of other contraindications. Thus, individual intolerance and strong allergic reaction for Indian onion juice. As a rule, it manifests itself in the form skin rashes, redness, burning or itching sensation, and swelling.

To avoid burns, you need to wear protective gloves when working with Indian onions. For medicinal purposes, the juice should be applied only to well-cleansed skin.

Indian onions should not be used for hemophilia.

So, Indian onion is very beautiful (in bloom) and unusual useful plant. Growing it is quite simple. However, before using it in your home medicine cabinet, you must first consult your doctor and conduct a test reaction for the presence of allergies.

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The healing properties of Chinese onions have been known for a long time. Due to the mass of nutrients it contains, it is effectively used in therapy various diseases, including . The plant can be grown at home, and it will be a good addition to any interior.

Chinese onions are also called poultry onions, brandushka or Indian onions. All parts of the plant are used for medicinal purposes. Its juice has antiseptic properties and promotes wound healing, the leaves reduce swelling.

It gained the greatest popularity due to its ability to reduce joint pain. For radiculitis and arthritis, plant-based products are used for compresses, lotions, and rubbing.

The beneficial effect of onions is determined by the content of the following substances:

1. Various amino acids.
2. Colchicine. Reduces pain, has an anti-inflammatory effect, and prevents salt deposition.
3. Essential oils.

Carefully! Colchicine is toxic substance, so it's uncontrolled reception unacceptable, due to high risk poisoning Prepared products should not be ingested.

Contraindications

The use of ornithischium caudate for sore joints should be carried out only externally, observing all precautions. Due to the fact that colchicine, which is active component plants, easily penetrates the skin and mucous membranes; in large dosages, it can cause a decrease in the level of leukocytes in the blood. For this reason, throughout the course of therapy it is recommended to be under the supervision of the attending physician and undergo regular examinations.

In order to avoid the adverse effects of Chinese onion, the duration of therapy should not last more than a month. After a break, the treatment course can be repeated.

The use of the plant is prohibited in the following situations:

1. With existing hemophilia.
2. For individual hypersensitivity to some components medicine. It is recommended to conduct a sensitivity test before using it. For this purpose, a small amount of the product is applied to the skin and the reaction is monitored. In case of any discomfort or manifestations, it is better to refuse its use.
3. During pregnancy and breastfeeding.

Carefully! The plant has an aggressive effect on mucous membranes. Therefore, if it gets into the eyes or other mucous membranes, they should be immediately rinsed with plenty of water.

Features of cultivation and care at home

Chinese onions can be grown at home. It is completely unpretentious and does not require special care. The most suitable place for it is where there is a lot of light. In summer it can be placed outside.

The optimal temperature for onions is above 10 degrees Celsius. It is not recommended to replant the plant more than once every three years. Chinese onions do not require additional fertilizers, as this may result in the loss of their healing properties. It should be watered only after the soil has dried, avoiding the accumulation of water in the root system.

Chinese onions multiply quickly. When planting one bulb, a significant increase in their number is soon observed.

The plant can also be planted using seeds. To do this you should:

The first shoots usually appear closer to the onset of spring. It is recommended to replant them in pots only after they have 5 petals.

The main feature of the flowering of Chinese onions is the absence of a flower, the presence of a peduncle. It consists of large quantities petals blooming in different period time. It is shaped like a cone. With the right location, the plant can bloom continuously throughout the year. You can find many on the Internet beautiful photos Chinese onion blossoms.

Chinese onion recipes

Thanks to your healing qualities and ease of preparation, recipes for products based on Chinese onions are widely popular. You can purchase the drugs in ready-made form from a network of pharmacies. In the treatment of joint pathologies, you can use juice, prepare tinctures, and make compresses based on this plant.

Juice

The juice of the plant is used in most recipes medicinal products. For joint diseases, you can prepare an ointment using the juice. This requires:

The ointment is effective against pain in the joints. For this purpose, it is applied to the affected areas and left for half an hour.

The juice can also be used in its pure form. To obtain it, cut the leaf of the plant at the very base. Lubricate with the released juice and cover with an insulating bandage.

Tincture

1. Take fresh leaves plants, wash them thoroughly and chop them with a knife or grater.
2. Pour the resulting slurry with vodka in a ratio of 1:3.
3. The product should be infused in a dark place.

You can make the tincture less concentrated. To do this, you need to mix the components in a ratio of 1:10.

The resulting tincture can be used after 10 days. It is recommended to strain it before use.

The tincture is applied to the affected joints. It effectively helps relieve pain. The duration of its use is usually from one to three days.

Reference! The leaves of the plant are mainly used to prepare the tincture, but the bulbs and arrows themselves can also be used. Remedy from various parts most effective.

Compress

Compresses have high efficiency regarding joint pain. To prepare them you will need:

The resulting solution is used to lubricate sore joints. They are well wrapped up on top.

When performing compresses, there is a possibility of itching and burning at the site of application of the composition, and the appearance of burns. If this occurs, stop applying the compress and lubricate the affected area of ​​skin with vegetable oil.

Attention! When preparing all products using Chinese onions, you should only wear gloves.

Conclusion

The treatment of various diseases with Chinese onion, including joint pathologies, has proven itself, thanks to healing properties plants. Preparing products based on it is quite simple. You can also purchase drugs already prepared in pharmacies. The plant is quite unpretentious, so it will not be difficult to grow it at home.

Before using products made from Chinese onions, you should consult a specialist, as there may be contraindications for their use. It should also be remembered that the plant is poisonous, so it should be used with extreme caution, and contact with mucous membranes should be avoided.