Garlic tablets: instructions for use, properties, indications and contraindications. Garlic tincture - a recipe for all diseases

It has healing properties, it has been known for a very long time. In early writing, which has survived to this day, there are references to small cloves, which have a pungent aroma and pungent taste, but are also characterized by enormous power healing.

Research shows that the ancient Sumerians were the first to fully and competently cultivate garlic. And when King Nimrod reigned, decoctions were prepared from garlic to reduce fever and have a disinfectant, laxative and tonic effect.

Today, there are many recipes for using garlic other than eating it directly. Particularly popular in folk medicine use garlic tinctures. We will tell you about them today.

Choosing garlic

Before you start preparing tinctures, it is very important to choose good, high-quality garlic for them. This is not so difficult to do, but you will have to take a closer look at the product you are buying:

  1. If the head is hard, dry, and when you press on it it does not bend, then these are signs of high-quality garlic. Don't hesitate to buy it.
  1. Garlic harvested ahead of schedule quickly dries out and withers. So be sure to crush each head when choosing. If the teeth cannot be felt and there is a lot of husk, it means it has withered. It's not worth buying this one.
  1. When a head of garlic is wet, it a clear sign the beginning of the decay process.

That's it. Now that it's at your disposal good product, you can go home and start preparing tinctures. All the recipes presented in this material can be easily prepared at home.

The benefits of tinctures

Garlic-based tinctures have a comprehensive effect on improving our health.

It is impossible to list all the beneficial properties, since experts say that today we only know small part the true benefits of this product:

  • With the help of tinctures, high-quality and effective cleansing blood, blood vessels, plaques are eliminated;
  • The product acts on cleansing bone structure, which allows you to get rid of creaking bones;
  • Tinctures clean the blood vessels of the brain, relieve headaches, and normalize blood pressure;
  • The intestines are cleansed, internal layers are removed;
  • Muscle tone increases, immunity is strengthened, skin rejuvenates;
  • Garlic tinctures are an excellent remedy for the treatment of tumors and gastritis;
  • They affect vision, relieve swelling, restore human sexual functions;
  • They prevent the formation of kidney stones, act as an excellent remedy against worms, and so on.


Vessel cleaning

Garlic tincture is an excellent remedy for cleaning blood vessels, since garlic contains allicin.

Moving through the vessels, allicin reduces the size of plaques in the vessels, while the level of cholesterol in the blood decreases by about 9%. The tincture will also prevent new plaque formation.

If there are large plaques, garlic tincture will have little effect.

Garlic tinctures serve as good prevention against stroke and heart attack.

Since after 1.5-3 months the body gets used to the presence of lecithin, cholesterol levels rise again. That is why tinctures are not recommended to be taken constantly. They need to be taken in courses, and then take a break.

Watch the TV show “About the Most Important Thing” about garlic tincture for cleaning blood vessels.

Harm

It's no secret that garlic has pungent odor and no less pungent taste.

Availability of abundant useful substances V this product does not mean that everyone without exception can use it. If you decide to cleanse blood vessels or treat with garlic tinctures, make sure that you do not fall into the category of people who use similar mixtures contraindicated.

These include people with:

  • Stomach diseases. For gastritis, for example, the use of tincture is not recommended, although there are no categorical prohibitions. The problem is that the tincture can only make the condition worse;
  • Ulcers. Of course, such a disease clearly indicates that garlic tinctures are not your thing;
  • WITH overweight. Garlic increases appetite, which means that those who are overweight should not use the tincture;
  • Pregnant and lactating women. Here, too, it is better to avoid tinctures. It is important to note that garlic negatively affects the taste of breast milk.
  • Patients with epilepsy should also avoid using these tinctures.

Species

Let's consider everything known species tinctures, the main ingredient of which is garlic. All of them perfectly cleanse blood vessels and also provide beneficial effect on the human body.

On vodka


Application

These tinctures are used to treat gout and sclerosis. They effectively cleanse the blood, lower blood pressure, cleanse the stomach and fight brain spasms.

Recipe

For 200 gr. product, take 0.3 liters of vodka. Fill a dark bottle one-third full with finely chopped garlic and fill it completely with vodka. The mixture is infused for two weeks with mandatory shaking every day. Store only in a dark place.

How to take

Take three times a day, always before meals. Mix five drops of tincture with a teaspoon of cold purified water.

On alcohol


Application

Recipe

For 300 grams of garlic you need a liter of alcohol (90%). Peel the cloves, place in a two-liter container, add alcohol. The mixture is infused for 21 days.

How to use

The tincture is used three times a day. Mix 20 drops of the product with 100 milliliters of milk.

With red pepper


Application

Recipe

This tincture is quite simple to prepare.

Take six medium-sized cloves of garlic, one pod of hot red pepper, half a liter of vodka and half a lemon.

Finely chop the garlic, place it in a container and add pepper. Pour the mixture with vodka and close the lid tightly. Infuses for three weeks. After this, the mixture is filtered, poured into another container, lemon is added and tightly closed again.

How to take

The mixture can be diluted with water, juice or milk. Take a few drops before meals, three times a day.

The tincture must be stored in the refrigerator. The shelf life is 3 days, after which its taste begins to deteriorate.

On apple cider vinegar


Application

This type tinctures are excellent for treatment skin diseases, such as psoriasis or lupus erythematosus. It also helps with muscle strain, improves blood circulation, and fights rheumatoid arthritis.

Recipe

  • Take about 8-10 cloves of garlic and make a kind of porridge out of them using a garlic press.
  • Fill the “porridge” with vinegar (500 milliliters). You can use not only apple, but also wine.
  • Next, add 100 grams of vodka and let it brew for 14 days in a cool and dark place. Be sure to shake the mixture periodically.
  • After this, strain the mixture, pour into another container and add 20 drops of eucalyptus oil.

How to use

Used as a means for wiping and creating compresses. After rubbing the tincture into your body, be sure to dress warmly or cover yourself with a warm blanket.

On the water

Application

Excellent product to cleanse blood vessels, increase tone, improve blood circulation.

Recipe

Take about 400 grams of garlic, make a porridge out of it and place it in a container. Cover it tightly with a lid and let it brew for two days in a dark place. After this, strain the liquid part of the slurry and mix with water (500 milliliters). Then you need to leave the mixture to infuse for 3-5 days, shaking occasionally.

How to take

With sunflower oil


Application

An excellent remedy for improving immunity, increasing appetite and cleansing blood vessels.

Recipe

You will need to take 200 milliliters of unrefined sunflower oil. Peel one large head of garlic and add oil. Place the mixture in the refrigerator to steep for three days.

How to take

You can take this infusion for 15 days. It is recommended to add to food or simply consume 1 teaspoon of garlic oil in the morning on an empty stomach.

Garlic-lemon


Application

In fact, the effect of this tincture is similar previous recipes. But the peculiarity is that the use of alcohol is not required here. Therefore, this tincture can be used by those for whom alcohol is contraindicated for one reason or another. Suitable for treating diseases associated with the liver, intestines and stomach, as well as for cleaning blood vessels.

Recipe

One course requires 4 large heads of garlic and four lemons. The garlic is peeled and passed through a meat grinder. Lemons should be thoroughly washed, but not peeled. They are also ground in a meat grinder. Mix the resulting masses, place in a large jar (3 liters) and fill with purified, warm water all the way to the neck. Leave the jar to sit at room temperature for three days, shaking occasionally. After three days, strain the mixture, pour into a clean container and place in the refrigerator, where the tincture will be stored.

How to take

The indicated amount of ingredients is calculated for one course lasting 10 days. To achieve maximum effect, you will need to complete four courses in a row. You should drink half a glass three times a day. Please note that the 40-day course is allowed only once a year.

On red wine


This remedy perfectly removes salt from the body, cleanses the blood, improves immunity, affects the cardiovascular system, tones the body, and normalizes metabolism. In addition, very useful tincture for women facing inflammatory processes.

Recipe

Take a transparent bottle, add garlic cloves cut into 4 pieces. A total of 12 teeth are required. Pour 600 milliliters of good dry red into a container, place in the sun and close the bottle well. It should be left for about 14 days, but the mixture should be shaken three times every day. Then strain, pour into a dark container. Tibetan recipe for vessels


Tibetan monks know a lot, like no one else, about using the gifts of nature for health. Created hundreds of years ago, the recipe is still relevant today. According to the recommendations, the product should be used when garlic exhibits its maximum properties - in the fall. The course of taking Tibetan tincture should be completed no later than January.

A course of treatment with Tibetan tincture is allowed no more than once every three years.

Application

An excellent product for cleansing blood vessels. In addition, it has a positive and complex effect on the entire body.

Recipe

Take a clay dish, crush 200 grams of garlic in it and mix with liters of vodka. Place in a tightly closed container and keep the mixture for about 12 days to allow the composition to infuse. Choose only a dark place, keep away from the sun.

How to use

Application requires compliance with certain rules:

  • On the first day you need to take just one drop with breakfast, two drops with lunch, and three with dinner.
  • On the second day, you should take 4 drops for tomorrow, 5 drops for lunch and 6 for dinner.
  • Continue taking until you reach 15 drops.
  • After this, follow in the opposite direction, reducing the dosage for dinner, lunch and tomorrow, 1 drop every day.
  • When you reach 1 drop again, you need to drink the product for another three days, but 25 drops three times a day.

Elixir of Youth


Application

Recipe

Take a glass of milk or water and bring to a boil. At the moment of boiling, add one teaspoon of bee bread and two cloves of carefully chopped garlic to the liquid. Do not boil the mixture; immediately remove from heat after adding the desired ingredients. The mixture should steep for 10 minutes, after which the elixir is ready for use.

How to use

This tincture prepared immediately before administration. That is, it makes no sense to cook large portions. You need to drink 1 glass of elixir per day. Preferably in the first half of the day, since beebread has an energetic effect. You may simply not be able to sleep at night if you take the medicine in the evening.

As you can see, recipes various tinctures a lot of garlic. Each of them has its own unique properties and brings great benefits to our body.

Today it is difficult to find a gardener who does not grow garlic on his plot. And this is not surprising, because oh useful properties Oh, plants were known back in ancient times. So, in China it was used during epidemics of plague and cholera, in the treatment of pathologies gastrointestinal tract and organs of the respiratory system.

In Rus', the sharp cloves of the plant were eaten at any time of the year, especially in winter, when the lack of vitamins was especially noticeable. It was believed that using garlic could neutralize the effects of poison from snake bites. It was the Russian people who learned to make a universal medicine with excellent properties.

It is still widely used today. Garlic tincture with alcohol is considered one of the effective means traditional medicine used to cure urolithiasis, rheumatism and gout. Also this remedy recommended for use when pulmonary diseases, as an anthelmintic and anti-inflammatory medicine.

Researchers who studied the properties of garlic found that the use of tincture is very effective for the treatment and prevention of atherosclerosis: cholesterol is removed from the blood, cholesterol plaques are washed out, and normalization occurs. metabolic processes body. Very good result achieved by consuming medicine people suffering from cardiovascular diseases. With proper and regular use, treatment with tincture has the following effects:

  • expansion of coronary and peripheral vessels occurs;
  • heart rate slows down;
  • the amplitude of the heart muscle increases.

Considering this effect, the drug is recommended for use by people suffering from cardiac neuroses, angina pectoris, migraines, sleep disorders, and dizziness. As a result of normalizing metabolism in the body, alcohol tincture of garlic improves vision and memory, which makes it the ideal remedy for use by elderly people.

But the medicine can also be used in for preventive purposes. Thus, garlic causes appetite in people who have had serious illnesses, and suppresses the processes of decay and fermentation in the intestines. They are good for strengthening the immune system and preventing the development of allergic reactions. In addition, the plant is an excellent diuretic, which can be used to eliminate swelling.

What explains the beneficial properties of garlic?

The amazing healing properties of garlic are explained by the presence of many useful substances in its composition. One of them is natural antibiotic allicin. Allicin is responsible for the plant’s ability to fight common viruses and harmful bacteria.

Of great importance is the presence of valuable phytoncides in garlic - sativine and defenzoate. Like allicin, these substances inhibit the growth of bacteria and completely eliminate the possibility of their development.

The plant is also rich in B vitamins. It is this fact that allows garlic tincture to cure neuroses and other nervous disorders. Garlic also contains a large amount of proteins, selenium and ascorbic acid. Sugar content and useful minerals(phosphorus, iron, calcium, magnesium) is slightly less, which does not prevent the plant from being used to strengthen the immune system.

The most popular recipes for making medicine

There are several ways to make garlic infusion with vodka or alcohol.

It is necessary to consider the simplest of them:

  1. Tincture with 100 ml of vodka. 40 g of fresh plant cloves crushed in a garlic press are placed in a glass bottle and filled with 100 ml of vodka. The container is well sealed and infused in a dark place for 10 days. Then the infusion is filtered and taken 10 drops before meals, 2-3 times a day.
  2. Recipe for tincture with 0.5 liters of vodka. To make the medicine you will need a dark glass bottle. It must be washed, sterilized and slightly heated. Then you need to take such a number of cloves that, when cut, they completely cover the bottom of the bottle. It is desirable that the cloves are fresh, large and juicy. Garlic placed in a bottle is poured with 500 ml of vodka. After this, the container is sealed and kept from the new moon to the full moon phase.

The contents of the bottle must be shaken daily. When the medicine is ready, it is filtered and consumed in the mornings and evenings, 10-12 drops.

Rules for preparing and using Tibetan tincture

IN lately Tibetan medicine recipes are popular. This garlic tincture can cleanse blood vessels from atherosclerotic plaques And bad cholesterol. It has been proven that the method, found by researchers in one of the ancient treatises, can reduce the likelihood of varicose veins and improve hearing.

Before preparing the tincture, you need to familiarize yourself with the contraindications and recommendations that will help you carry out the course of treatment as effectively as possible.

For people suffering from kidney disease and epilepsy, the use of Tibetan medicine is a contraindication. Also, you should not use the tincture during pregnancy.

To prepare the medicine, you need to take 350 g of peeled teeth and grind them into a paste. Then the garlic is transferred to a jar, sealed and placed in a place inaccessible to sun rays. After some time, juice will appear at the bottom of the jar. You need to separate about 200 g of juice and pulp and transfer it to a 500 ml jar.

Then the garlic is poured with 200 ml of alcohol with a strength of at least 96%. Vodka or 70% alcohol cannot be used. The jar must be closed and placed in a cool place (not in the refrigerator). In order for the jar to be in the dark, it must be completely covered with the container. larger size and leave for 10 days. After the time has passed, the resulting infusion must be squeezed out through a clean linen cloth, poured back into the jar and kept under the hood for another 3 days.

The finished medicine needs to be taken 25 drops 3 times a day until the tincture runs out. The course can be repeated only after 3 years. The reception scheme is shown in Fig. 1.

The tincture should be taken in this way: 25 drops of the medicine are poured into 50 ml of boiled cool milk and drunk 0.5 hours before meals. The tincture is washed down with water, the volume of which should be 150 ml.

Since the tincture begins to effectively cleanse the body, the liver may have enough heavy load. Experts recommend making its work easier with daily use a large amount of water (from 2 to 2.5 l). During treatment, it is undesirable to use hot herbs and spices, drink strong tea and coffee. The main contraindications include drinking alcohol even in small quantities. Neglecting this rule can lead to serious complications.

Despite some contraindications, garlic is unique universal remedy treatment given by nature to man. If you follow all the recommendations correctly and do not abuse the amount of tincture used, the body will be cleansed of toxins and harmful substances will become younger and healthier.

In the article we discuss cleaning blood vessels with garlic and alcohol, treatment regimens and main contraindications. You will learn how to make medicine according to the Tibetan recipe for garlic using alcohol, how to use it for... complete cleansing blood vessels from cholesterol plaques, and what is the difference between vodka and alcohol tinctures.

A tincture of garlic with alcohol for cleaning blood vessels is used to prevent heart attack, hypertension, stroke and other diseases of the cardiovascular system..

Garlic tincture is used to cleanse blood vessels

Garlic contains a large number of useful substances:

  • unsaturated fatty acids;
  • organic acids;
  • dietary fiber;
  • vitamins of group PP, B and C;
  • disaccharides and monosaccharides;
  • iodine, iron, phosphorus, sodium, calcium, zinc, potassium, copper and other minerals.

Positive effects of garlic extract:

  1. Alcohol and garlic to cleanse blood vessels increase synthesis bile acids, which provoke the formation of “good” cholesterol in the blood and slow down the formation of atherosclerotic plaques.
  2. Garlic dissolves blood clots and blood clots, improves blood flow.
  3. Alcohol tincture of garlic - Tibetan recipe cleansing blood vessels or any other - increases concentration and memory, relieves pain in the heart, eliminates dizziness in the elderly.

Tincture recipe

Garlic tincture can be prepared at home

The most commonly used recipe is a Tibetan garlic tincture for cleaning blood vessels.

Ingredients:

  1. Fresh garlic - 350 g.
  2. Alcohol 70-96% - 200 ml.
  3. Boiled milk - 50-60 ml.

How to cook: Peel the garlic and rinse cold water. Grind the cloves until mushy with a meat grinder or blender. Transfer the pulp to a glass floor liter jar, close the lid tightly and leave for 60 minutes in a cool, dark place. When the pulp releases juice, remove the top of the garlic mixture, squeeze into a jar and discard the pulp. Pour the remaining wet raw material with alcohol and place the jar in a dark place. Cover the container with the dishes like a cap and wait 10 days. Shake the contents of the jar once a day. On the 11th day, take gauze, fold it three times and strain the mixture. Squeeze the pulp thoroughly. Then infuse the resulting liquid for another 3 days.

How to use: Add a few drops of Tibetan garlic tincture with alcohol to cold milk. The number of drops depends on the treatment regimen.

Result: The Tibetan method of cleansing blood vessels with garlic prevents the development varicose veins veins and atherosclerosis, relieves vascular spasms, normalizes chemical composition blood and has a beneficial effect on the blood vessels of the brain.

A recipe for vodka tincture of garlic for cleansing blood vessels is also popular.

Ingredients:

  1. Garlic - 40-60 g.
  2. Vodka - 400 ml.

How to cook: Clean the garlic from dirt and husks, rinse, finely chop and pour a liter jar into a clean glass floor. Pour vodka so that the liquid covers the garlic by 3 cm from above. Hide the jar in a dark place for 14 days. Shake the tincture every day. After 2 weeks, strain the garlic through a thick layer of gauze. Store the garlic infusion in a cool place.

How to use: Take the tincture after meals according to the treatment regimen.

Result: Garlic extract with vodka prevents the development of atherosclerosis, acts as a tonic and general strengthening agent.

Store the garlic infusion with alcohol for cleaning vessels in a dark room for no longer than 1 month.. If there is any medicine left, make a new one.

Garlic tincture treatment regimen

Take a few drops of tincture 3 times a day - after breakfast, lunch and dinner. Number of drops at one-time dose depends on the chosen recipe.

If you make a Tibetan tincture of garlic with alcohol to cleanse blood vessels, the treatment regimen is divided into three periods.

In the first five days, take the medicine, gradually increasing the dosage:

  • first day - 1, 2 and 3 drops;
  • second day - 4, 5 and 6 drops;
  • third day - 7, 8 and 9 drops;
  • fourth day - 10, 11 and 12 drops;
  • fifth day - 13, 14 and 15 drops.

Starting from the sixth day, reduce the dosage of the tincture:

  • sixth day - 15, 14 and 13 drops;
  • seventh day - 12, 11 and 10 drops;
  • eighth day - 9, 8 and 7 drops;
  • ninth day - 6, 5 and 4 drops;
  • tenth day - 3, 2 and 1 drops.

From the eleventh day of cleansing blood vessels with garlic according to the Tibetan recipe, the standard intake of drops is 25 drops after breakfast, lunch and dinner. Take the medicine for 2-3 months. Repeat the course only after 5 years.

Use garlic with vodka for cleaning blood vessels according to a different scheme - 3 times a day, 7-10 drops for 10 days. Treat with tincture no more than once every 3 years.

  1. Before starting treatment, check with your doctor about your diagnosis and whether a recipe for garlic with alcohol or vodka is suitable for you to cleanse blood vessels.
  2. Follow the schedule for taking the Tibetan tincture exactly.
  3. During the treatment, try to move a lot, avoid strong tea, coffee and cocoa, do not add hot spices and seasonings to your dishes.
  4. Do not exceed the dosage of ingredients that are indicated in the recipe for vodka tincture or the recipe for garlic tincture with alcohol to cleanse blood vessels.
  5. During the day, drink 2-2.5 liters of water so that the liver works well and the process of cleansing blood vessels is as effective as possible.

You will learn more about cleaning blood vessels with garlic in the video:

Contraindications

Vodka and alcohol tincture from garlic for cleaning blood vessels should not be taken if you are under 18 years old or over 70 years old, during pregnancy, during the lactation period, as well as with the following diseases:

  • kidney and liver diseases;
  • exacerbation of gastrointestinal diseases;
  • exacerbation of hemorrhoids in chronic form;
  • serious mental disorder;
  • epilepsy;
  • allergy to the components of the drug.

Since the vodka tincture and garlic tincture for cleaning vessels of the Tibetan recipe contain alcohol, they should not be taken while driving a car or while working with complex mechanisms.

Side effects

An alcoholic tincture of garlic for cleaning blood vessels may be accompanied by:

  • acceleration of metabolism;
  • increased appetite;
  • weak diuretic effect.

These symptoms are not dangerous and do not require intervention in the treatment regimen. If, while cleaning blood vessels with garlic in alcohol, you experience tachycardia, heartburn, insomnia and shortness of breath, stop taking the tincture and consult a doctor.

What to remember

  1. Garlic extract prevents the formation of “bad” cholesterol, cleanses the walls of blood vessels from cholesterol plaques and normalizes blood flow.
  2. To clean vessels, use the Tibetan recipe and vodka tincture recipe.
  3. Take Tibetan tincture according to a certain scheme, increasing the number of drops by one every day.
  4. The main contraindications for taking garlic extract are pregnancy, lactation, liver and kidney diseases, epilepsy and allergies.

This unique product, which is one of the best natural antiseptics. It is not surprising that vodka tincture using garlic and other medicines made from its cloves bring great benefits to the body and can cure various diseases.

Garlic has been extremely popular for more than several thousand years. No wonder it was called the king of all spices and was given to soldiers before long military campaigns. Now it's aromatic plant actively used in folk medicine, in cooking and in home cosmetology. The bulbs of the plant can be used in the form of tinctures, and you can find recipes for some of them below.

Recipe 1

Use this recipe if you need to cleanse your vessels.

Ingredients:

  • 100 g garlic cloves;
  • 0.5 l of vodka.

Preparation:

  1. Grind the cloves thoroughly with a knife, mortar or garlic clove until mushy.
  2. Pour the resulting mixture with vodka and place the container in a dark place.
  3. Take it out a few times a week and shake it slightly.
  4. After a month, remove the container and strain the tincture.

Recipe 2

This garlic tincture with alcohol will help against bad cholesterol.

Ingredients:

  • 300 g peeled cloves;
  • 1 liter of alcohol;
  • jar or bottle;

Preparation:

  1. Grind the cloves into a paste. Place in a clean jar and fill with alcohol.
  2. Infuse the remedy in within three weeks

Recipe 3

This garlic infusion is prepared not with alcohol, but with water, so it can be used by those who have contraindications to drinking alcohol.

Ingredients:

  • 3 garlic cloves;
  • 200 ml of clean water.

Preparation:

  1. Boil water and at the same time thoroughly chop the cloves.
  2. Pour water over the resulting slurry and leave for about one hour.

Properties

Garlic contains B vitamins, thanks to which this product has a positive effect on work nervous system, strengthens hair and improves vision. Vitamins A and E contained in it help preserve youthful skin. And thanks to vitamin PP, the use of garlic improves the functioning of the heart, stomach and intestines, and also dilates blood vessels. The bulb of this plant contains many other substances, such as essential oils, potassium, iron, calcium, magnesium, various acids. The composition, rich in minerals and vitamins, has a beneficial effect on the level of cholesterol in the blood, the condition of blood vessels, and the entire human body as a whole.

Application

Garlic tincture is a universal medicine, as it can help with large quantities various diseases. It has an analgesic, diuretic, anthelmintic and wound healing effect. And these are not all the effects that garlic tincture produces on the human body.

For cleaning vessels

The presented tincture for cleaning blood vessels is widely used in folk medicine. And this is natural, because it only affects them positively, makes them more elastic and cleanses well. Use vodka tincture one teaspoon at a time. Always use the product three times a day and before meals.

For cholesterol

Prepare a medicine from cloves in alcohol and forget about the problem of cholesterol in the blood! Just take the product three times a day, diluting 20 drops in 100 ml of milk.

For colds

Water infusion is used for various colds. They gargle or put drops in their nose. And if you have a sore throat, you don’t have to wait for infusion, but immediately pour boiling water over the cloves and use the mixture. For treatment, it is necessary to inhale steam through the mouth and exhale through the nose. Carry out the steam treatment procedure 2 times a day.

In addition, the garlic potion in vodka, alcohol or water is used for diseases such as:

  • hypertension;
  • helminthic infestation;
  • increased blood viscosity;
  • diabetes mellitus

Contraindications

Despite huge number beneficial properties, garlic has certain contraindications. It is not advisable to use it if there is:

  • haemorrhoids;
  • some kidney diseases;
  • stomach ulcer;
  • hepatitis;
  • asthma;
  • epilepsy.

Even in the absence of any disease, you should not consume this product in significant quantities, because it can lead to poisoning. Signs of intoxication include severe headache, as well as the manifestation of absent-mindedness and inattention, which were not observed before. Garlic infusion is also contraindicated for pregnant women.

Fast extraction useful components garlic is carried out by lactic acids. For a glass of kefir you will need 1-2 cloves of crushed garlic, a quarter teaspoon of curry and a tablespoon lemon juice. Everything needs to be thoroughly mixed and the mixture allowed to brew for two hours. Drink the cocktail in small sips 1.5-2 hours before bedtime.

For those who eat vegetable oil, I can offer a recipe for oil infused with garlic. For this, 5-7 cloves of grated garlic you need to place it in a liter bottle with oil, keep it in a dark place for 10-12 days, and then, as you usually do, add it to salads and other dishes. What is the benefit of such oil? The fact is that the substances contained in garlic, neutralize the so-called free radicals that are found in all vegetable oils. In other words, vegetable oil infused with garlic, performs an antioxidant function.

The scientific world is seriously busy studying healing properties garlic. Evidence of this is various conferences dedicated to the study garlic and pharmacological preparations based on it. As a doctor I cannot completely deny therapeutic effect medications, but I think that none pharmacological drug cannot be completely harmless. So try to consume more natural products nutrition that contains all the substances necessary for the body. I advise you to follow the commandment of Hippocrates: “Let your food become your medicine, and your medicine your food.” Use in in kind And garlic, be sure to take into account the secrets of its proper preparation.

I suggest you recipes for delicious and healthy dishes with garlic. Include them in your diet more often.

French garlic soup (serves 4).

One tablespoon goose fat(or melted butter), 12 cloves of garlic, 2 egg yolks, one liter of water, black ground pepper, salt, 4 thin slices white bread dried in the oven.

Dissolve the fat (or oil) in a saucepan, add crushed garlic and simmer over low heat with the lid closed for 7-10 minutes, without bringing it to a golden color. Add water, salt, and cook with the lid closed over low heat for about 15 minutes. Beat the yolks, combining them with a small amount boiled water. While stirring the soup, gradually pour the beaten yolks into it in a thin stream, not allowing them to curdle. Immediately remove from heat and pour into a tureen. Place the slices of bread into plates and pour over the soup.

To make a puree soup, you can not crush the garlic cloves, but first simmer them whole with butter, then rub them through a sieve and add them to the soup before the yolks.

Garlic sauce.

Option 1.

One head garlic, half a glass of broth or water.

Purified garlic crush with salt, dilute with broth or water (cold boiled). Stir and pour into a gravy boat.

Option 2.

One head garlic, half a teaspoon of coriander, 4 tablespoons of wine vinegar, half a glass of water.

Garlic crush with salt and coriander. Dilute the vinegar with cold boiled water and mix with the crushed mixture. Pour into a gravy boat.

Garlic sauce served with boiled poultry or fish.

Nettle with garlic and nuts.

500 grams of nettle, 2-3 cloves garlic, one cup of kernels walnuts, a bunch of greens (cilantro, dill).

Sort out the nettles, soak in salted water for 15-20 minutes, rinse and place in boiling water for 2-3 minutes. Place in a colander and let the water drain. Chop the nettles and herbs. Crush the nuts garlic with salt, cilantro and combine with chopped nettles and herbs. Mix everything and put it in a salad bowl. You can add lemon juice or a tablespoon of wine (apple) vinegar to dishes.

A similar dish can be prepared from other herbs or a mixture of herbs - honey, dandelion leaves, tops of garden plants (radish, beets, cauliflower).

Nina Samokhina,nephrologist