Each of us has tried a walnut at least once. You split the brown hard shell with a hammer - and here it is, a delicious fruit in the palm of your hand. Not everyone knows that in addition to the taste, the nut has many more “usefulnesses”, it really helps to fight diseases and infusions from it are obtained in your own kitchen without any problems. Let's see - what is the charm of our "magic nut"?

Walnut - what is the use?

This amazing plant as a whole is a rich pantry of health reserves.

Nut kernels

They include an almost complete set. healthy eating: amino acids, mineral elements, many vitamins and others the right substances. Nut protein is no worse than meat or milk protein, only it is better absorbed thanks to lysine.

Positive effect on recovery

• The presence of magnesium - improves blood flow, increases memory, relieves an excited state.
• Iron and cobalt salts - align hemoglobin.
• Presence of iodine - supports correct work"thyroid gland" and pancreas, brain.

Useful for cancer, tuberculosis, hypotension, problems of the stomach and intestines, anemia, neuroses, diabetes, infestation with worms and other diseases. Good for those who think a lot and endure big physical exercise. When recovering from a serious illness. For moms and kids.

To get the most benefit, roast the nuts well and eat slowly.

Contraindications: blood viscosity, problems with the pancreas, eczema, neurodermatitis, liver problems, bowel disease.

Internal membranes

From dry walnut "liners" you can stock up a few tinctures necessary for health:

Diseases	How to cook?	Number of days of infusion	Single dose, how many times in 1 day	How many days to drink?
atherosclerosis, hypertension, diabetes, goiter	water infusion 1: 5 - partitions to water	1	Quarter cup - three times	at least 30
oncology, fibromyoma, diabetes, nerve diseases, high blood pressure, colitis, diarrhea	1/2 cup 70% alcohol, 25 peanut shells	7	20 drops per 40 ml of boiled water - 3	60
sore joints, diabetes, colitis, thyroid problems	1/3 bottle of membranes topped with vodka	21Then store in a dark container.	1 tablespoon before breakfast, lunch and dinner	until the end of funds
urinary system in men	partitions brew according to a free recipe	—	Half a glass a day	30
severe stomach upset	for 200 ml of wine or alcohol layer of 300 g of fruits (previously mashed)	3	8 drops in warm boiled water thrice	until the problem is fixed
mastopathy, uterine fibromyoma	add half a glass of alcohol to 25 membranes	10	dilute 15-20 drops of the product 3 times in 50 ml of boiling water	60, new course after 10 days

Useful properties of the shell

Improves well-being in many medical diagnoses. The use does not give adverse reactions.

Cleaning of vessels from atherosclerotic plaques: immerse crushed shells from 14 nuts for a week in vodka. Drink hungry, 1 tbsp. spoon. Coumarins will not allow new blood clots to form and will remove old ones.

When using tincture, the following can disappear: docked places in the respiratory organs, tumors and cysts.

Help with mild urinary incontinence: dry, crush to a state of powder and drink 9 g every day.

Unripe peanut skins- an antibiotic with high antibacterial and antifungal activity.

How to use other parts of the walnut?

Other parts of the plant provide just as much benefit.

Bark

Natural laxative. Good at neutralizing poisons.

Leaves

A real pharmaceutical factory. It is used in medicinal and traditional medicine.

Pharmaceuticals:

"Yuglon"- prescribed for treatment skin and periodontitis.

External use of leaves:

• With lupus erythematosus – 200 ml brew a tablespoon of leaves. Wait 2 hours. Filter, consume before meals 5 times a day, 2 large spoons. Apply compresses with the same composition.
• For serious skin problems – apply as often as possible. 5 tablespoons of leaves per 1/2 liter of water and boil for 5 minutes.
• If there is inflammation in the mouth - on a glass of boiling water a small spoonful of chopped leaves. Stand 30 minutes. Rinse three times a day.

Application inside:

• Atherosclerosis of the brain In a glass of boiling water 2 small spoons. Drink 100 ml four times.
• Scrofula and rickets - Stir 1 tablespoon in a glass of boiled water. We wait until cool and filter. Give children 3 times a day before meals, 2 small spoons.

There is no such system or organs on which infusions, teas, compresses, ointments or baths from the leaves would not have a healing effect.

The stem and roots of the plant contain juglone.

green walnut

No less amazing "well of health" strikes a green walnut. This is especially true for the amount of vitamin C. Proteins, beneficial fats, mineral salts, and vitamins are also present here. different groups, folic and nicotinic acids, magnesium, iron, iodine, potassium and phosphorus.

What physical systems of a person are affected positively?

Green walnut rejuvenates the whole body. Cell regeneration occurs, strengthens the immune system, vessels are cleansed, the thyroid gland “resurrects”.

Increases energy and life force. The skin is smoothed, hair and nails are corrected. The brain works better and the nerves stubbornly hold stress.

Tinctures - what are the benefits?

Green walnut tinctures are especially valuable for the treatment and healing. Used from compresses to maintenance of cancer patients.

Green walnut tincture for oncology

It is used in the general complex of preparations. Effective for other indications. It is possible to buy a factory tincture or make it yourself.

Using ready-made tincture

• 30 minutes before morning food- 1 large spoon, previously diluted in a quarter cup of clean water.
• Three times a day - 1 teaspoon of pumpkin seed oil. 15 minutes before meals.
• Fresh cloves - 3 times 20 minutes after breakfast, lunch and dinner. First, one conditional large pea, increasing the dose to two.
• After dinner - 10 ml of wormwood, boiled in 200 ml. Eat honey.

How to make your own tincture?

For vodka: Crush 27 unripe nuts, add to 1 liter of vodka. Wait 8 days. Eat 3 times a day, 150 g 30 minutes before meals.

Kerosene tincture: Grind 10 not overripe fruits, pour 600 ml of household kerosene (for lighting). Pre-filter kerosene through a layer activated carbon or well-washed river sand. Wait 40 days. Of these, keep in the dark for 2 weeks, the rest of the time in the light, filter.

With oncology, they drink according to this scheme: start on the 1st day of the new moon, drink 29 days. From 1 teaspoon - up to 1 tablespoon after 2 weeks of admission - 20 minutes before breakfast, lunch and dinner. It is undesirable to drink water. The next lunar cycle is a break. Repeat after 29 days. Total amount courses - 3. If necessary, 60 days after the last - repeat.

It is forbidden to drink at the same time with poisonous herbs.

Also, green walnut tinctures can be used for tuberculosis, ENT problems, infertility, articular and skin diseases, worm infections and other medical problems.

tincture recipes

Based on vodka

1. Wash nuts, cut into 8 pieces. Lay them 1/4 liter jar. Pour vodka or alcohol to the neck. Under the lid, set in the dark for a month. Move to cool. The color of the liquid changes to a darker one. Adults can use 1 tablespoon, children - 1 small spoon dissolved in water.
2. Fill a 3 liter bowl halfway with vodka. Put pieces of the pericarp that has not yet opened from 30-35 nuts. Top up with vodka top edge, close and withstand 40 days. When ready, strain the tincture and distribute it into containers.

Based on honey

Such a tincture makes the whole body younger, raises the immune system and inhibits the development cancer cells. Purifies the blood, treats stomach ulcers, cysts, goiter and skin diseases.

How to cook: Take an equal weight of nuts and honey (1 kg). Scroll the fruits in a meat grinder. Mix immediately with honey. Divide into containers. Leave alone for 60 days and take. IN childhood 1/2 tsp 3 times, for adults twice as much - before meals.

Contraindications: individual intolerance to certain substances, increased iodine in the body, allergies, problematic skin rashes, anacid gastritis in the acute stage and Quincke's edema.

based on kerosene

Crush 80 green fruits with a diameter of at least 1 cm and pour into a 3 liter container. Add purified kerosene, not reaching 4 fingers to the neck. Roll cover. Bury dishes in the ground for 90 days, 70 cm deep.

Application: For cancer - 20 minutes before meals before breakfast, lunch and dinner. Drink 90 days. Compress on bones and joints - from 30 minutes to 3 hours, 1 time per day. After application, be sure to wash off the composition and lubricate the skin with cream.

The medicine must be checked for tolerance: lubricate the skin with tincture for auricle or from the inside of the elbow. If there are rashes or the skin turns red - do not use!

Kerosene cleaning: Pour 1/3 of its volume of kerosene and 1 liter of almost boiling water into a 3 liter jar. Close, shake well. After settling, kerosene will remain at the very bottom, turbidity and water a little higher. The top two layers are carefully pumped out, leaving pure kerosene.

Green walnut peel tincture

Take the peel from 15 fruits (almost ripe), grind, pour "half a liter" of vodka or alcohol. To defend in a lighted place for 30 days. Then switch to darkness. Drink "hunger" before meals according to the scheme: 1st day - 1 drop in half a glass of water, 2nd day - 2 drops. Add 5 days. On the 6th day - 2 small spoons per 50 g of water. If a person is heavier than 75 kg - 2.5 teaspoons. After 100 kg - 3 such spoons.

Do not drink the mixture!

Contraindications for green walnut tinctures

Otherwise, heaviness in the head, vomiting, rash, problems with sleep may appear. The same symptoms are possible with individual intolerance components. Therefore, before use, be sure to consult a doctor.

Completely prohibited when skin diseases, exacerbation of stomach ulcers, poor blood clotting, pregnant and lactating mothers, up to 12 years.

Do not add sugar to the recipes of the sick diabetes or oncology!

Each medicinal plant contains substances that have a beneficial effect on the human body.

Most of them, people have not yet learned how to get a synthetic method, so recipes traditional medicine, remain popular long years.

Green walnut health benefits

Walnuts - This is the fruit of a tree from the walnut family. Their preparation is carried out in late May or early June, carefully plucked from a tree cutting. Dry green nuts in well-ventilated areas, without getting sun rays.

Green walnut and its beneficial properties have been known for a very long time. The non-evil fruits of this tree include:

Tannins(up to 25%);

Vitamin C;

Vitamins A, E, PP, K;

B vitamins;

Trace elements (zinc, magnesium, calcium, iron).

According to research, the number ascorbic acid in unripe walnuts, 8 times its volume in blackcurrant berries and 50 times in citrus fruits. Walnut kernels are better digested than animal products.

Another beneficial ingredient in green walnuts is juglone. It is a coloring matter with antibacterial, anti-inflammatory and antifungal action, which successfully fights infections.

You can use green walnuts, without contraindications:

At endocrine disorders(thyroiditis, hyperthyroidism);

At gynecological diseases(infertility, endometriosis, fibromyomas);

With diseases of the respiratory system (tuberculosis, bronchitis, asthma);

With blood diseases (leukopenia, iron deficiency anemia);

For digestive problems (gastritis with low acidity, pancreatitis, diarrhea);

At dermatological diseases(skin tuberculosis, furunculosis, dermatitis);

With frequent stress and depression.

Green walnut: use for the treatment of the digestive system

For digestive problems, take a tincture of green walnuts. Cooking her different ways using 70% medical alcohol or vodka good quality.

Nut tincture with gastritis

A tincture made from green walnuts is taken for gastritis with low acidity and poor digestion food. To do this, 30 fruits are crushed together with the peel, placed in a glass jar, poured with a liter of alcohol and tightly closed with a lid. Insist in the sun for two weeks, shaking occasionally.

After this time, the tincture is filtered and put in the refrigerator. Take 5 ml of medicine half an hour before meals, three times a day. Treatment should be consumed within a month, then take a break for two weeks. At the green walnut useful properties a lot, but the tincture has a rather specific taste.

Nut liqueur

For digestive problems, you can use a liquor made from green walnuts. To do this, the raw materials remaining from the tincture are covered with sugar to taste and mixed thoroughly. Then pour 500 ml of vodka and let it brew for a month.

The liqueur is filtered and 2 cinnamon sticks and 5 cloves are added. The finished drink is stored in a tightly corked glass bottle in a dark, cool place. Take it 50 ml while eating. Treatment is continued until the symptoms disappear. Green walnuts are contraindicated in gastritis with hyperacidity.

Nut tincture for diarrhea

In order to prepare a remedy for diarrhea, a small glass container is filled a third with internal partitions of green walnuts. The jar is filled to the top with alcohol, tightly closed and allowed to brew for a week. Take tincture for diarrhea, diluting 10 drops in a tablespoon of water. You need to use it no more than four times a day, until the symptoms disappear completely.

You can prepare the remedy according to a different recipe. To do this, green nuts are crushed and placed in a glass jar, filling it halfway. Raw materials are poured with vodka and put for a week in a cool dark place. After the tincture is ready, it is filtered and taken in a teaspoon, until the symptoms of the disease are alleviated.

Green walnut: use for the treatment of respiratory organs

Antibacterial properties of green walnuts help to cope with diseases respiratory system. Walnut-based medicines are used as aid tuberculosis, pneumonia, bronchitis.

Infusion for the treatment of tuberculosis

Green walnut fruit is used for tuberculosis internal organs and skin. It also helps to get rid of night sweats accompanying the disease. For its preparation, it is necessary to mix the following components in the same amount:

2 parts green walnuts;

2 parts sage leaves;

2 parts valerian roots;

4 parts horsetail herb.

5 g of the collection is poured into 250 ml of boiling water and allowed to brew for 15 minutes, then filtered. Drink in small sips half an hour before meals. For a day you need to drink 750 ml of infusion. It is necessary to prepare the product immediately before use. Treatment continues for two months.

With tuberculosis of the skin, the damaged areas are additionally washed with this infusion twice a day for three weeks. Ready infusion is stored in the refrigerator, no more than two days.

Green walnut juice for bronchitis and pneumonia

In order to prepare the medicine, green walnuts are cut in half, placed in a glass jar and sprinkled with sugar. Then cover with a lid and store in a dark place until they release the juice. Take it in a teaspoon, three times a day for ten days.

In order to prepare the product for the future, it must be filtered, the nuts should be squeezed out as much as possible. Mix the resulting syrup in the same amount with vodka, which will act as a preservative. Store the finished medicine in a cool place.

Take this remedy for a tablespoon, three times a day, half an hour before eating or one hour after eating. Treatment should continue until the symptoms of the disease are relieved.

Green walnut: use for the treatment of skin diseases

Due to their antibacterial and antifungal properties, green nuts help to get rid of skin diseases such as:

Lupus;

Indurative erythema;

Scrofulous lichen;

Warty tuberculosis of the skin;

Chronic epidermophytosis;

Streptoderma;

Furunculosis.

An infusion or decoction of walnuts is used as a lotion or for washing wounds.

Cooking them in the following way:

2 nuts are crushed, pour 200 ml of boiling water and leave for 40 minutes, then filter. A piece of cotton fabric is moistened in the infusion and applied to the affected area. From above cover with polyethylene and a bandage. Change lotion twice a day.

5 green walnuts, cut in half, pour 500 ml of water and put on water bath and boil for 10 minutes. After the decoction has cooled to room temperature, it is filtered and used for washing to wash the affected areas. The procedure can be carried out in the morning and in the evening, until the disease subsides.

At fungal diseases, lubricate the affected areas fresh juice green walnut twice a day for seven days. You can add to it beforehand a large number of alcohol or vodka.

In order for the remedy to be effective, green walnuts and their beneficial properties can be enhanced by adding other ingredients, such as chamomile flowers or calendula. For cooking medicinal decoctions and infusions, they must be mixed in the same proportion with the fruits of the walnut tree.

Green walnut: use for: contraindications

Despite the benefits of green walnuts, there are also contraindications for their use.

These include:

Hypersensitivity to the components;

Violation of blood clotting;

Severe illnesses liver and kidneys;

Exacerbations of stomach ulcers and duodenum;

Pregnancy and lactation.

Before starting treatment with products made from green walnuts, you should consult your doctor.

Everyone knows that green walnuts with honey are good for health. The recipe and the range of useful properties of this folk remedy will be disclosed in this article. It is believed that nuts collected from the end of May to the middle of June are optimally suited, at about this time the maximum is concentrated in them. valuable substances. Also within the framework proper nutrition delicious desserts, including ripe walnuts, natural honey and other healthy additives, organically fit in.

Nut honey mixture

The traditional recipe includes just a couple natural ingredients, but still forms a powerful medicine, well reinforcing health.

simple recipe

Ingredients:

• green walnuts;
• fresh natural honey.

Suitable bee products are exclusively of natural origin. These components must be taken equally, optimally measure them in 1 kilogram. Before mixing, lightly chop the nuts; a meat grinder, blender or knife is well suited for this. After combining the two products, place the container in the refrigerator and leave for 1-2 months. These healthy ingredients harmoniously combined, since sweet honey partially smoothes out the pronounced bitter taste of unripe nuts.

How to take nut-honey mixture?

Traditional medicine suggests using this tincture in two ways:

• strain through cheesecloth, remove thick waste and use only the remaining liquid part;
• eat unfiltered formula.

In both cases, it is necessary to arrange a reception before meals, doing this at least three times a day. single dose- minimum 1 teaspoon, maximum 1 tablespoon.

Benefits of walnuts with honey

Honey-nut mixture has a positive effect on the state of the body, namely:

• stabilizes functioning of cardio-vascular system and eliminates migraines;
• delivers to the body whole complex important vitamins;
• contains fatty and organic acids and is rich in antioxidants necessary for each organism;
• due to the presence of fiber in the composition, it improves digestion and neutralizes constipation;
• helps to quickly cure sore throat and diseases localized in the oral cavity;
• includes minerals and fiber;
• improves the production and quality of milk in women during lactation and contributes to the normalization of the body after childbirth;
• useful for the male body;
• strengthens the immune system;
• due to large doses zinc, manganese, copper and iron, is successfully used in the treatment of anemia and quickly increases hemoglobin;
• improves metabolism;
• rejuvenates the body;
• protects against malfunctions of the thyroid gland;
• acts as an antimicrobial drug;
• increases efficiency intellectual activity and improves the ability to concentrate.

Walnuts: green or ripe are ideally combined with honey, forming a vitamin remedy

Dessert with walnuts and honey

Unripe walnuts are not endowed with pleasant palatability and therefore only suitable for treatment. It is more convenient to include ripe, rather than green walnuts with honey in the daily menu. The recipe described below in two variations contains only natural ingredients and allows you to prepare a delicious dessert.

Quick Dessert

Ingredients:

• peeled walnuts - 40 grams;
• almond nuts - 40 grams;
• oatmeal - half a glass;
• natural honey - 3 tablespoons;
• dried apricots - 100 grams;
• half lemon.

After removing the seeds from the lemon, chop it with a food processor or blender. Briefly soak the dried apricots in boiling water, also grind it. Superficially roasted walnuts, chop them. Place all the above ingredients, in addition to honey, in a convenient container, mix them by hand and place them in a centimeter layer on a baking sheet. Having set the temperature in the oven to 200 degrees, continue heating for about 20 minutes. Put the prepared dessert on cling film, wrap it in any way, place the dish in the refrigerator and take it out after a few hours. For ease of use, arbitrarily cut the dessert and grease each piece with honey.

Dessert tincture

Ingredients:

• walnuts without shells - 200 grams;
• prunes - 200 grams;
• natural honey - 250 milliliters;
• raisins - 200 grams;
• lemon - half;
• dried apricots - 200 grams.

All dried fruits included in the recipe must be steamed in boiling water and rinsed in advance. Grind the entire set of products in a blender, add chopped lemon and fill the resulting slurry with a glass of honey. Place the mixed dish in the refrigerator for no more than 14 days. Use the prepared mixture instead of desserts. Such food is required by a person in moderation. It makes health strong and well-being good.

To keep the body in normal condition and the beauty of the body, it is necessary to regularly include in the diet ripe or green walnuts with honey. The recipe in different variations does not require significant costs, gives a boost of energy for a long time and is unable to harm health. If available serious illness or a tendency to allergies, you should consult your doctor before eating any new foods. You should not abuse any of the dishes described in this article, since significant amounts of such high-calorie foods may be unsafe for people prone to obesity.

My annual June "Walnut Rush" kicked off and I enthusiastically started trying new recipes. In fact, all these recipes are not new at all, they came from somewhere very far from our grandmothers and to this day are passed on to each other as the most golden and healthy recipes!

True, you have to tinker a bit, but the result is undoubtedly worth it.

After all, how useful walnut in the stage of milky ripeness, May-June, juicy and fragrant, many already know. But it’s just not tasty to eat, it’s very bitter, thanks to these bitter substances. green walnut has a very powerful healing and healing power. An elite recipe for a honey-green-nut mixture is suitable for those who, for one reason or another, prefer not to take alcohol tinctures(including on a green walnut) or children.

To prepare the mixture, you will need green walnuts collected from about May 20 to June 15 (it is better to look and feel them, because depending on weather conditions, the nuts may ripen earlier or later) and natural honey.

Take 1 kg of nuts and 1 kg of your favorite honey. I took honey from a white acacia, it is now the freshest, and, moreover, hypoallergenic. This property will come in handy if we regale with a mixture of allergy sufferers. In addition, white acacia honey is very sweet, which, of course, is suitable for blending with bitter green nuts.

So, rinse the nuts with running water and let dry.

Scroll nuts in a meat grinder(I use electric), the nuts are still quite soft, so they are crushed without difficulty. If you are planning to make a large volume, periodically turn off the device so that it does not burn out.

I prefer to make the nut-honey mixture in small portions, trying to immediately preserve the crushed nut with honey in order to prevent the oxidation of the nuts we need. useful substances. I fill the saucepan exactly halfway with the nut mass, then immediately pour the same amount of honey (up to the top). Mix immediately with a spoon.

Honey is wonderful natural preservative, in addition to its well-known healing properties. Therefore, one can hope that the nut-honey mixture will stand for a long time, until the next season. So, pour nuts with fragrant honey!

Mix well, we get such a beauty that you instantly want to put in your mouth) We try ... bitterly .. according to all the rules of the recipe you have to insist a month or two.

Green walnuts contain plenty of juice, which is a concentrate organic iodine, live vitamin C and a whole range of other substances necessary for health.

Juice, mixed with honey, turns into a syrupy, flowing liquid. Those. on the one hand, honey contributes to the thickening of walnut juice, on the other hand, walnut juice thins the honey. Both walnut juice and natural honey are natural preservatives.

The mixture is ready put into jars(small or one large) and put in a cool place. Let's wait at least a month and you can use it.

There is 2 ways to use mixture of green walnuts and honey.

1. Strain the liquid through cheesecloth, wring out the nuts and discard. The main part of the nutrients is concentrated in the honey liquid. To strengthen the immune system, improve memory, with weakness and loss of strength, anemia and hypothyroidism, it is enough to take 1 teaspoon of "green honey" 3 times a day immediately before meals. For small children, reduce the dose by half.

I wish you health and I hope you will like my photo-recipe and bring only benefits!

If you are watching your body weight and trying to stick to the optimal value, then you probably know about the calorie content of nuts. A green walnut is about three-quarters fat. For a person, such fats are simply necessary, because. they are directly involved in metabolic process, and also affect the immune system and the state of internal organs.

The use of green walnut tincture is also necessary for people suffering from a lack of iodine in the body. In fact, this problem is relevant for every second person on the planet. Nuts will saturate the body with iodine. Over time, it will contribute to the displacement of the radioactive analogue from the body, and will also significantly reduce the risk of ailments associated with reduced level iodine.

If you fit into one or more of the above categories, then the use of green walnut tincture on vodka will be most relevant for you.

Manufacturing

If you want the most effective green walnut tincture, take care of the timely collection of raw materials in order to catch the moment when the green walnut is still milky. Depending on the type of nut and the region of residence, the time for harvesting fruits can vary from several days to weeks. It is best to be guided by outward signs. The peel should be soft enough to be easily pierced with any sharp object. The core of the nut in the cut should be jelly-like.

Green walnut vodka tincture is one of the easiest to make. It will take two weeks and about forty harvested green nuts. It is necessary to grind them immediately so that as few necessary nutrients as possible are lost. If you do not want your hands to become brown for a long time after work, put on gloves in advance.

Crushed nuts are poured into a dark bottle, after which they are simply poured with a liter of vodka. Any dark place is suitable for insisting, whether it is a closet or a shelf in the pantry. After two weeks, the tincture can already be consumed, having previously eaten, three times a day for a tablespoon.

Green walnut is also suitable for making alcohol tinctures. The process is similar to the above, only it will take only a couple of days to insist, and then diluted with water in a ratio of one to one. If desired, honey can be added to the tincture.

Nuts with sugar

Green walnuts infused with vodka may not be suitable for some people for some reason. In this case, you can use another proven recipe. All the beneficial properties described above are also preserved in this medicine, and making it is no more difficult than the tincture itself.

Of the ingredients, we need a kilogram of sugar and the same amount of milk green nuts. We grind them and pour them into a three-liter jar, after which we pour sugar on top and send them to the closet for a month. Remove and shake the jar from time to time. As a result, you will get a kind of syrup that you need to consume three times a day on an empty stomach.

Contraindications

Of course, in addition to useful properties, there are also contraindications for green walnut tincture. Their number is almost minimal, but if you are allergic to any variety of nuts or have a tendency to develop blood clots, then you need to take precautions.

You can not drink tincture also with psoriasis, lactation, pregnancy, as well as with eczema or acute ulcer stomach. Tincture on alcohol, so it is logical that it is not recommended to give it to children. In any situation, try not to exceed the total intake period and the dosage described. Approach the issue of using tincture with common sense and maximum responsibility so that it really benefits you, and not vice versa, harms your health.

Green Walnut Tincture: Video